Skip to product information
1 of 1

La Profumiera di Venezia by Irina Vaganova

ORANGE NatPro Tec Capua 1880

ORANGE NatPro Tec Capua 1880

Regular price €5,50 EUR
Regular price Sale price €5,50 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.
Volume

ORANGE NatPro Tec Capua 1880

ORANGE NatPro Tec is a natural orange extract from Capua 1880 obtained from the aromatic components of the juice. Compared with a classic peel essential oil, it emphasizes the effect of pulp and fresh juice more strongly, with a softer, fruitier and more gourmand signature.

Olfactory profile

Citrusy, juicy, sweet and slightly spicy, with nuances of orange juice, blood orange, pulp, ripe fruit and a light warm component.

In formula

It is particularly useful in citrus, cologne, gourmand, drink-inspired, fruity-floral and unisex compositions. It can add realism to the citrus facet, increase the impression of pulp and create a more all-fruit character than an essential oil dominated by peel.

With orange essential oil it builds a more complete effect between peel and juice; with mandarin it becomes softer and fruitier; with warm spices it develops a more wintry direction; with vanilla, cocoa or caramel it enters dessert accords easily.

NatPro or orange essential oil?

Classic orange essential oil mainly recalls the peel and terpenic component. ORANGE NatPro Tec emphasizes juice and pulp more strongly. The two materials can be combined to obtain a more realistic and three-dimensional orange profile.

When to choose it

It is particularly suitable when a juicy, sweet and natural orange effect is needed that is softer and less zesty than pure peel.

Technical data

Manufacturer
Capua 1880
Trade name
ORANGE NATPRO TEC Ref. 30305
CAS
8028-48-6 / 64-17-5 / 77-93-0
Synonyms
Orange NatPro TEC, Orange NatPro Tec, Orange sweet extract NatPro Tec
Physical state
Liquido, da giallo chiaro ad arancione
Material type
Ingrediente naturale tecnologico NatPro Tec; estratto agrumato naturale in miscela con etanolo e TEC
Method / process
Acqua aromatica ultrafiltrata → colonne di resina (adsorbimento/desorbimento) → recupero dei volatili → miscelazione con TEC → evaporatore molecolare per ridurre etanolo/acqua
Olfactory family
Citrus fruits
Olfactory notes
top notes

IFRA Category 4: max 85,714286% nel prodotto finito (IFRA 51)

The value refers to the maximum concentration in the finished product, not to the percentage of the raw material in the fragrance concentrate.

View full details