MANDARIN NatPro Tec Capua 1880

MANDARIN NatPro Tec Capua 1880

MANDARIN NatPro Tec is a natural mandarin extract from Capua 1880 obtained from the aromatic components of the juice. Compared with a classic peel essential oil, it emphasizes pulp and fresh juice more strongly, with a sweet-tart, green and very juicy signature.

Olfactory profile

Citrusy, juicy, sweet-tart and slightly green, with nuances of mandarin pulp, fresh juice, leaf, light herbs and a subtle floral component.

In formula

It is particularly useful in citrus, cologne, fresh fougère, tea, fruity-floral, light gourmand and unisex compositions. It can add realism to the citrus facet, increase the impression of the whole fruit and create a less zesty effect than an essential oil dominated by peel.

With mandarin essential oil it builds a more complete effect between peel and juice; with neroli it becomes more floral; with petitgrain it gains more green character; with vanilla or spices it can easily enter gourmand or drink-inspired accords.

NatPro or mandarin essential oil?

Classic essential oil mainly recalls the peel and the terpenic component. MANDARIN NatPro Tec emphasizes juice, pulp and green nuances more strongly. The two materials can be combined to create a more realistic and three-dimensional mandarin profile.

When to choose it

It is particularly suitable when a juicy, fresh and natural mandarin effect is needed, with a greater impression of pulp and less astringency than pure peel.

Packaging

This product is packed to order; the container may vary depending on the size selected and the characteristics of the raw material.

IFRA Category 4: Max. 5% in the finished product (IFRA 51)

The value refers to the maximum concentration in the finished product, not to the percentage of the raw material in the fragrance concentrate.