La Profumiera di Venezia by Irina Vaganova
CARDAMOM BASE
CARDAMOM BASE
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CARDAMOM BASE
CARDAMOM BASE is a compound spicy base designed to quickly introduce the aromatic, fresh and warm character of cardamom without building the accord from several individual materials.
Olfactory profile
Spicy, aromatic, fresh and slightly bittersweet, with green, citrus and balsamic nuances. Its character is brighter and more vertical than cinnamon and clove.
In formula
It is particularly useful in oriental, woody, citrus, tea, dry gourmand and modern spicy accords. It can energize an aromatic heart, create contrast with sweet notes and connect citrus, spices and woods.
With bergamot and lemon it becomes fresher; with tea and musks it gains a more modern character; with woods and ambers it creates a drier spice effect; with vanilla or cocoa it creates contrast without becoming overly sweet.
CARDAMOM, CINNAMON or CLOVE?
CARDAMOM BASE is the freshest, greenest and most aromatic of the three; CINNAMON BASE is warmer, sweeter and more enveloping; CLOVE BASE is more phenolic, dry and incisive. They can be used together, but they perform different functions.
When to choose it
It is particularly suitable when a luminous, elegant and less sweet spice effect is desired, capable of moving through both the top and heart of the composition.
Technical data
- Manufacturer
- La Profumiera di Venezia by Irina Vaganova
- Trade name
- CARDAMOMO BASE
- Physical state
- Liquido fluido, incolore
- Material type
- Base profumata composta; miscela aromatica
- Olfactory family
- Spicy
- Olfactory notes
- heart notes, base notes
IFRA Category 4: max 27,5% nel prodotto finito (IFRA 51)
The value refers to the maximum concentration in the finished product, not to the percentage of the raw material in the fragrance concentrate.
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