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La Profumiera di Venezia by Irina Vaganova
PHENOXYACETATE ALLYLE – fruity, honeyed, tropical note with hints of fresh pineapple, chamomile, and sweet tea
PHENOXYACETATE ALLYLE – fruity, honeyed, tropical note with hints of fresh pineapple, chamomile, and sweet tea
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Fruity, pineapple, honey-floral, chamomile, fresh.
With hints of honey, galbanum, and pineapple, it's very intense. A versatile ingredient with great persistence, yet one that adds extra freshness to the composition.
It's often used for its sweet honey and pineapple notes, but it's also very useful in chocolate accords to add complexity and as an enhancer of citrus, strawberry, and other fruit notes. It's usually used in trace amounts, except in chocolate or honey accords.
Added to floral, woody, fruity, tea fragrances, up to a maximum of 6%.
Slightly pungent, it has a mixed fruity aroma, predominantly pineapple and sweet honey, with great persistence.
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