{"title":"Floral","description":"","products":[{"product_id":"benzyl-acetate","title":"BENZYL ACETATE – a bright, fruity, floral note with hints of fresh jasmine, juicy cherry, and sweet almond","description":"\u003cp\u003e Intense jasmine scent, floral, fruity, sweet, fresh, low-persistence, tropical, with a hint of almond, with an intensity and depth that make it incredibly suitable for top notes.\u003cbr\u003e Apple; apricot; cherry; plum; ylang-ylang.\u003cbr\u003e \u003cbr\u003eIt is widely used in perfumery, from the cheapest industrial fragrances to the most valuable cosmetic essences, often as the main ingredient in perfume oils. It is almost invariably the main component in jasmine and gardenia perfumes and appears in many other floral fragrances in smaller proportions.\u003cbr\u003e Its poor persistence is generally compensated for by proper mixing with higher benzyl alcohol esters and suitable fixatives. The volatility of benzyl acetate is often considered an advantage.\u003c\/p\u003e\n\n\u003cp\u003e The Power of Smell: Media\u003c\/p\u003e\n\n\u003cp\u003e Duration in hours on paper: 4 hours\u003c\/p\u003e\n\n\u003cp\u003e Efficiency \/ IMPACT: 120\u003c\/p\u003e\n\n\u003cp\u003e CAS # 0140-11-4\u003c\/p\u003e\n\n\u003cp\u003e IFRA Recommendations: No\u003c\/p\u003e\n\n\u003cp\u003e Common use: up to 30% concentrated\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51054063288647,"sku":"BenzylAcetate-5","price":2.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51612365422919,"sku":"BenzylAcetate-10","price":3.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/BenzylAcetate.jpg?v=1739379654"},{"product_id":"benzyl-alcohol","title":"BENZYL ALCOHOL – delicate, floral and slightly balsamic note with hints of pale rose, green almond and phenolic nuances","description":"\u003cp\u003eA delicate, sweet, floral, rose-like, fruity fragrance with chemical undertones. Very soft, almost neutral, uncharacteristic, slightly almond-like and naphthalene-like, phenolic, balsamic, smooth, with a light almond note.\u003cbr\u003e Benzyl alcohol is present in many GC analyses of flowers and herbs and appears to act as a natural fixative and blending agent in floral perfumes. Similarly, it can be used in fragrance creation. It is a high-purity flavoring agent. When benzyl alcohol takes on a strong almond flavor, this is due to the formation of benzaldehyde. If this occurs, do not use it and purchase fresh.\u003c\/p\u003e\n\n\u003cp\u003e The Power of Smell: Media\u003c\/p\u003e\n\n\u003cp\u003e Duration in hours on paper: 35 hours\u003c\/p\u003e\n\n\u003cp\u003e Efficiency \/ IMPACT: 5\u003c\/p\u003e\n\n\u003cp\u003e CAS # 100-51-6\u003c\/p\u003e\n\n\u003cp\u003e IFRA recommendations: 2.5% per 4 kg.\u003c\/p\u003e\n\n\u003cp\u003e Common use: up to 70% concentrated\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51054516568391,"sku":"BenzylAlcohol-1","price":2.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51054516601159,"sku":"BenzylAlcohol-2","price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/BenzylAlcohol.jpg?v=1739381974"},{"product_id":"benzyl-salicilate","title":"BENZYL SALICYLATE – a floral, sweet, and balsamic note with hints of jasmine, ylang-ylang, and soft carnation","description":"\u003cp\u003eA transparent, floral scent of white flowers and cloves with a very diffuse balsamic nuance. Sweet, faint, but an excellent fixative, spicy, slightly phenolic, it recalls azalea, jasmine, ylang-ylang, narcissus, and frangipani. It's a sweet, fresh balm, a herbaceous, oily, and sweet balm, with a slight narcotic effect. Some people find this essence completely odorless, while others find it \"musky.\" Minor impurities can significantly affect the scent. It's widely used as a blending agent in perfumery, usually as a soft floral base with an effect similar to ylang-ylang (except for its strength and top notes). Excellent in all floral compositions. Benzyl salicylate has great blending properties. Its \"cosmetic\" notes are often used as a base for rich florals such as ylang, gardenia, jasmine, lily, and others. It is also used in functional products, such as soap, shampoo, and fabric softeners.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51054708130119,"sku":"benzylsalicylate-5ml","price":2.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51054708162887,"sku":"benzylsalicylate-10ml","price":4.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53203419660615,"sku":"benzylsalycilate-50ml","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53203427819847,"sku":"benzylsalycilate-100ml","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/Benzylsalicilate.jpg?v=1739384764"},{"product_id":"linalool","title":"LINALOOL COEUR 762253 SYMRISE (LINALOOL) – floral, woody, and citrusy note with hints of rosewood, coriander, and fresh spring flowers","description":"\u003cp data-start=\"328\" data-end=\"773\"\u003eLinalool Coeur 762253 Symrise is a fundamental raw material in the perfumer's palette, with a fresh, bright, and natural floral profile, characterized by nuances of rose, lily of the valley, lavender, and coriander. Compared to a more generically perceived linalool, this material offers a particularly clean and well-centered quality, useful when building an elegant, airy, and technically stable floral freshness.\u003c\/p\u003e\n\u003cp data-start=\"775\" data-end=\"1237\"\u003eOlfactorily, it opens with a slightly citrusy and aromatic floral freshness, then develops a soft, sweet, almost bois de rose note, with green, herbaceous, and slightly waxy accents. It is a very versatile raw material: it can support lily of the valley, rose, lavender, neroli, white flower, ylang, jasmine, lilac, peony, and freesia accords, but also finds its place in citrus, aromatic, aldehydic, amber, oriental, and woody compositions.\u003c\/p\u003e\n\u003cp data-start=\"1239\" data-end=\"1647\"\u003eIn formulas, Linalool Coeur acts as a modifier and binder: it helps soften transitions between more volatile notes and the floral heart, lightens overly dense compositions, and adds greater diffusion and naturalness to floral and herbaceous accords. It is particularly useful when a composition needs to be made more open, fresh, and breathable without introducing an overly citrusy or green effect.\u003c\/p\u003e\n\u003cp data-start=\"1649\" data-end=\"1935\"\u003eIt integrates very well with floral, aromatic, and herbaceous materials, and is suitable for both fine perfumery and cosmetic and functional applications. The usage level recommended by Symrise is approximately between 1% and 25%, depending on the type of composition and the desired effect.\u003c\/p\u003e\n\u003cp\u003eType: synthetic\u003cbr data-start=\"37\" data-end=\"40\"\u003eCAS: 78-70-6\u003cbr data-start=\"52\" data-end=\"55\"\u003eFEMA: 2635\u003cbr data-start=\"65\" data-end=\"68\"\u003ePurity: \u003e 97%\u003cbr data-start=\"82\" data-end=\"85\"\u003eChemical name: 3,7-dimethylocta-1,6-dien-3-ol\u003cbr data-start=\"129\" data-end=\"132\"\u003eOrigin: United States\u003cbr data-start=\"152\" data-end=\"155\"\u003eAppearance: colorless liquid\u003cbr data-start=\"180\" data-end=\"183\"\u003eOlfactory description: floral, fresh, with rosewood nuances and zesty\/citrus notes\u003cbr data-start=\"278\" data-end=\"281\"\u003eOlfactory family: floral\u003c\/p\u003e\n\u003cp\u003eFor more information on the olfactory profile and use in perfumery, consult the Symrise document dedicated to\u003ca href=\"https:\/\/www.symrise.com\/fileadmin\/symrise\/Marketing\/Scent_and_care\/Aroma_molecules\/Ingredient_finder\/SYM_PC_Datenblaetter\/SYM_PC-Linalool_Coeur.pdf\" target=\"_blank\" rel=\"noopener\"\u003e Linalool Coeur 762253\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eWe also recommend purchasing \u003ca href=\"https:\/\/store.profumieradivenezia.it\/products\/bht\" target=\"_blank\" rel=\"noopener\"\u003eBHT \u003c\/a\u003e as a technical antioxidant for formulas containing Linalool. \u003ca href=\"https:\/\/d3t14p1xronwr0.cloudfront.net\/docs\/standards\/IFRA_STD_187.pdf\" target=\"_blank\" rel=\"noopener\"\u003eThe IFRA Standard\u003c\/a\u003e on Linalool indicates that oxidation products of linalool, particularly hydroperoxides, can be potent sensitizers and suggests the addition of 0.1% of \u003ca href=\"https:\/\/store.profumieradivenezia.it\/products\/bht\" target=\"_blank\" rel=\"noopener\"\u003eBHT\u003c\/a\u003e or α-Tocopherol as a proven effective measure to keep peroxide levels low.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"10 ml","offer_id":51172036444487,"sku":"LINALOOL-10ml","price":3.95,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":52754971066695,"sku":"LINALOOL-50ml","price":10.2,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53897421291847,"sku":"Linalool-100ml","price":16.5,"currency_code":"EUR","in_stock":true},{"title":"500 ml","offer_id":53897421324615,"sku":"linalool-500ml","price":69.5,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":53897421357383,"sku":"linalool-1kg","price":129.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8669.jpg?v=1740747144"},{"product_id":"ylang-ylang-oil","title":"YLANG YLANG III ESSENTIAL OIL – floral, velvety and spicy essential oil with hints of white petals, pink pepper and tropical woods","description":"\u003cp\u003eA rich, spicy, sweet, and floral scent of white flowers. A seawater effect reminiscent of guaiac wood. It pairs well with bergamot, lemongrass, jasmine, lavender, lemon, rose, sandalwood, and verbena. The top notes include black pepper, a spicy, warm floral scent with a fruity, velvety character. The heart and base notes exude a velvety, dewy scent of petals. It contains many soft nuances of pink pepper. It is an earthy, floral, sweet oil with a balsamic undertone and subtle woody notes. The oil is often used in aromatherapy. Some believe it possesses seductive and romantic properties. Ylang-ylang oil is widely used in perfumery to create oriental or floral fragrances due to its floral and fruity notes. Native to the Philippines, Borneo, and the Maluku Islands, ylang-ylang is now widely distributed throughout the Indian Ocean. The main producing countries are Mayotte, Nossi Be (Madagascar), and the Comoros. To simplify the harvesting process, the ylang-ylang tree is grown at a height of two to three meters, with prepared branches that hang like those of a weeping willow. Ylang-ylang flowers are highly sought after in perfumery. As the golden-yellow flowers mature, the bases of their petals turn red. Harvesting occurs year-round, as the ylang-ylang tree blooms continuously, although the flowers are most abundant in summer, from November to March. They are harvested at dawn, when the aromatic qualities reach their peak. Ylang-ylang essential oil is obtained by steam distillation of the flowers.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184118169927,"sku":"ylang","price":3.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8668.jpg?v=1740747094"},{"product_id":"hedione","title":"HEDIONE 964898 FIRMENICH – a fresh, bright floral note with a hint of transparent jasmine, green citrus fruits and velvety woods","description":"\u003cp\u003e CAS 24851-98-7. A transparent, diffuse floral scent reminiscent of jasmine petals, with oily undertones. Floral, oily jasmine, green, natural tropical lactone. Sweet, fruity, floral, citrusy, reminiscent of lemon and grapefruit, with woody jasmine and green undertones. Diffused, powerful, floral, jasmine. An elegant, transparent floral note of jasmine with a citrus freshness. The use of HEDIONE brings a wonderful naturalness, smoothness, and luminosity to a wide range of perfume types. \u003cbr\u003eHEDIONE® is an indispensable material for perfumers. In addition to its use in jasmine and related floral compositions, it lends original effects to almost all types of fragrances. It is typically used in concentrations of 2 to 15%, but can also be used at concentrations of 35% or higher. It lends a natural nuance to floral creations. Very long-lasting. Natural, fresh, sweet green oily jasmine, extremely long-lasting, powerful, floral-fruity, natural jasmine flower. \u003cbr\u003eThis essence is intended for use in compositions of artificial jasmine absolute, jasmine and tuberose bases, and as an additive in strong floral fragrances. It is an economical replacement for methyl jasmonate, but lacks the overpowering sweetness and diffusion properties of that material. This substance has undoubtedly had the greatest impact on modern perfumery. It was first used in Eau Sauvage and Diorissimo, and has become renowned for its contribution to giving compositions a delicate, fresh, smooth, luminous, warm, and elegant character, pairing well with all types of perfumery: from floral-citrus to woody, chypre, and oriental.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51181537296711,"sku":"hedione-1","price":4.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51181537329479,"sku":"hedione-2","price":5.95,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":51181537362247,"sku":"hedione-3","price":10.95,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":51181537395015,"sku":"hedione-100","price":14.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8666_1.jpg?v=1740747049"},{"product_id":"phenyl-ethyl-alcohol","title":"PHENYL ETHYL ALCOHOL – floral, sweet and honeyed note with hints of silky rose, tropical fruit and floral tea","description":"\u003cp\u003eA sweet, floral rose scent with tropical fruit and honey nuances. Phenylethyl alcohol is present in perfume compositions in quantities ranging from 5 to 10–20%, and sometimes even in much higher concentrations. It possesses excellent stability. When 5% rose acetate (rose crystals) is added to phenylethyl alcohol, the rose scent is more pronounced, its persistence is increased, and its \"raw\" top notes are toned down.\u003cbr\u003e Phenylethyl alcohol is used in virtually all compositions, be they floral, balsamic, oriental, chypre, green, or aldehyde. It is a major component of rose absolute, which contains 70-75% phenylethyl alcohol, 10-15% geraniol, approximately 5% citronellol, and 2-3% nerol. Phenylethyl alcohol is also present in neroli, ylang-ylang, clove, and geranium oils. \u003cbr\u003ePhenylethyl alcohol has a faint rose scent. It is used in large quantities as a flavoring not only for rose compositions, but also for other floral notes. It is resistant to alkalis, which is why it is used in perfumery for soap. It enhances floral notes. It can add a particularly pleasant amber note, pleasantly accentuate coconut notes, is gorgeous on skin, and pairs perfectly with tea.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"10 ml","offer_id":51183893676359,"sku":"PHENYLETHYLALCOHOL","price":3.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8665_1.jpg?v=1740747007"},{"product_id":"citronellol","title":"CITRONELLOL 950 – floral, fresh and citrusy note with hints of bright rose, freesia and lemon zest","description":"\u003cp\u003eA fresh, floral rose scent reminiscent of lemon and lemongrass, with nuances of freesia, lily of the valley, and greenery. Widely used as a pure rose note in refined fragrances. Pure, rose-like. It has a rich aroma of rose geranium and lemongrass. Fresh, powerful, persistent, and rose-flavored. An indispensable component in numerous fresh flower arrangements. A key ingredient in functional products, thanks to its excellent stability. Its floral character is useful for imitating the aromas of citrus, cherry, strawberry, peach, and tutti frutti, etc. The scent is pure, crisp, and very rich, fresh like a rose.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51182192787783,"sku":"Citronellol","price":2.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/Citronellol.jpg?v=1739386123"},{"product_id":"geraniol","title":"GERANIOL EXTRA – floral, rosy and citrus note with hints of fresh rose, jasmine and sweet lemon peel","description":"\u003cp\u003eA fresh, floral scent of rose and jasmine with hints of lemon and \"soapy,\" sweet, and fruity. A widely used rose and geranium note. It is used in personal care products, daily essential oils, soaps, detergents, and fine perfumery. Notes of rose, metallic, lemongrass, and pear. Rose alcohol, found at the heart of most floral compositions, elevates, enhances, binds, modifies, and helps complete compositions, especially those centered around roses.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"10 ml","offer_id":51181977665863,"sku":"GERANIOL-10ml","price":3.95,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":52667560427847,"sku":"geraniol-50ml","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8663.jpg?v=1740746912"},{"product_id":"lilial","title":"LYSMERAL – floral, green and aquatic note with hints of lily of the valley, fresh lilac and dewy lily","description":"\u003cp\u003e Floral, green, refreshing, lily of the valley, aldehydic, with nuances of lilac, honeysuckle, linden blossom, watery with a green lily accent.\u003cbr\u003e \u003cbr\u003eIt is used in all types of perfumes to impart heart notes of jasmine, freesia, cyclamen, lotus, lily of the valley, and lily-of-the-valley. It is similar to Lyral. It is more stable than cyclamen aldehyde. It is one of the allergens in perfumery.\u003cbr\u003e Not stable in functional bases. It can discolor over time, as it forms Schiff bases.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184365306183,"sku":"LILIAL","price":3.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8662.jpg?v=1740746863"},{"product_id":"anisic-aldehyde","title":"ANISIC ALDEHYDE – sweet, floral and powdery note with hints of spicy almond, creamy mimosa and soft vanilla","description":"\u003cp\u003e Sweet and aromatic, creamy and lactic, slightly spicy and almondy, with a rich floral nuance reminiscent of mimosa. Balsamic, with hints of mimosa and hawthorn.\u003cbr\u003e\u003cbr\u003e Sweet, powdery, vanilla, aniseed, woody, coumarin, creamy with a spicy nuance, similar to marshmallow. Reminiscent of almond, anise, berries, cherry, chocolate, cinnamon, cream, hawthorn, fruity, herbaceous, sweet, vanilla, mint.\u003cbr\u003e \u003cbr\u003eIt is widely used in perfumery, but its application is limited due to its poor stability in alkaline environments and in the presence of amines. It is sometimes used in concentrations exceeding 10% of the composition, but even a few percentage points or less can have a significant impact on other ingredients. It is an excellent companion for sharper aldehydes, rounding them out and reducing their intensity.\u003cbr\u003e\u003cbr\u003e It is highly prized for its persistence and is an essential component in numerous perfumes, including lilac, hawthorn, anise, honeysuckle, and others. It is a key ingredient in imitating anise, apricot, peach, strawberry, raspberry, chocolate, vanilla, and others.\u003cbr\u003e \u003cbr\u003eIt is particularly valued for the sweetness it imparts. It is also used in compositions with acacia, fougère, fruity and berry accords, coffee, cassia, tea, cherry, chypre notes, floral-fruity fragrances, oriental fragrances, with rose, violet, spices, gourmand, fruity, hawthorn and honeysuckle, jasmine, lilac, citrus, magnolia, mimosa, narcissus, alcoholic notes, tuberose, wisteria, and many others.\u003cbr\u003e\u003cbr\u003e Its use varies from traces up to 30% in the composition.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51182115029319,"sku":"ANISICALDEHYDE-5ml","price":2.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8660.jpg?v=1740746823"},{"product_id":"cyclamen-aldehyde","title":"CYCLAMEN ALDEHYDE – floral, aquatic and green note with hints of dewy cyclamen, fresh melon and linden leaves","description":"\u003cp\u003e Floral, aquatic, fresh aroma with notes of cyclamen and green nuances. Fresh rhubarb.\u003cbr\u003e\u003cbr\u003e It is used in many floral, green, fresh, and marine accords. Its stability and intensity are particularly useful in functional perfumery. Diffusing and powerful, floral-green, with distinct vegetal notes of cucumber and melon. Overall, it recalls the scent of blooming lime trees.\u003cbr\u003e \u003cbr\u003eIt is widely used in perfumery to create floral effects and fresh, green, and long-lasting top notes. It is particularly useful in compositions featuring lilac, lily, peony, magnolia, orange blossom, Alpine violet, and others. It pairs well with ionones and all rose notes.\u003cbr\u003e\u003cbr\u003e It is used in refreshing fragrance formulas, aldehyde compositions, to create apricot effects, in fougère, cucumber, berry, cassia, cyclamen, floral-fruity, gourmand, green, citrus, lily-of-the-valley, chypre, melon, hyacinth, lilac, magnolia, aquatic, mimosa, lily-of-the-valley, oriental, tulip, rose, watermelon compositions.\u003cbr\u003e\u003cbr\u003e Its dosage varies from traces up to a maximum of 10-20%.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51182006501703,"sku":null,"price":2.95,"currency_code":"EUR","in_stock":false},{"title":"10 ml","offer_id":51181936017735,"sku":"CYCLAMENALDEHYDE","price":3.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8659.jpg?v=1740746782"},{"product_id":"hydroxycitronellal","title":"HYDROXYCITRONELLAL – floral, green and fresh note with hints of lily of the valley, dewy petals and white melon","description":"\u003cp\u003e Fresh floral scent of lily of the valley, with transparent petals, slightly oily.\u003cbr\u003e \u003cbr\u003eFloral, lily, sweet, green, tropical, with notes of melon. It has nuances of green citrus and melon. It is used in practically every floral accord, but especially in lily-of-the-valley and lilac accords. It recalls the scent of lime blossoms.\u003cbr\u003e\u003cbr\u003e Sweet-floral, initially delicate and pleasantly refreshing, but often intensifying after a brief olfactory perception. The floral notes are soft, light, and reminiscent of lily of the valley. It has good persistence, and the diffusion of the scent is significantly increased when the raw material is properly mixed with low-boiling fixatives or modifiers.\u003cbr\u003e\u003cbr\u003e Its concentration in perfumery can range from about 1% (which rarely works without additional ingredients) to 30-40% in the most common floral fragrances. It is practically a \"must\" in compositions made with lily of the valley, as well as peony, lily, sweet pea, narcissus, lime blossom, etc.\u003cbr\u003e \u003cbr\u003eIt is sometimes recommended to add 25% hydroxycitronellol to stabilize the aldehyde and avoid otherwise significant oxidation problems. The odor profile is almost identical to that of pure hydroxycitronellal, with slightly greater fixation; the mixture forms a hemiacetal.\u003cbr\u003e\u003cbr\u003e There are some limitations to its stability. For this reason, its dimethyl acetal is sometimes used, although it does not have the same intensity and character as the aldehyde. Another aromatic substance often used with hydroxycitronellal is its alcohol, which has a more muted character but combines well with the aldehyde.\u003cbr\u003e\u003cbr\u003e A small amount of alcohol stabilizes the aldehyde, likely forming hemiacetals. When aldehydes are added to alcohols, a reaction often occurs, as evidenced by an increase in temperature, changes in refractive index, and other physical changes, indicating the formation of hemiacetals.\u003cbr\u003e \u003cbr\u003eUsed in acacia, apricot, aldehydic, woody, spicy, chypre, cassia, herbaceous compositions, in all floral, fougère, honeyed, oriental, incense, patchouli, peach, sandalwood, tea, tonka bean, vetiver fragrances.\u003cbr\u003e\u003cbr\u003e It can be added up to 40% of a fragrance composition.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51182136721735,"sku":"hydroxycitronellal-5ml","price":3.15,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51181828309319,"sku":"HYDROXYCITRONELLAL-10ml","price":3.95,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":52667625931079,"sku":"hydroxycitronellal-50ml","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8657.jpg?v=1740746722"},{"product_id":"phenoxyacetate-allyle","title":"PHENOXYACETATE ALLYLE – fruity, honeyed, tropical note with hints of fresh pineapple, chamomile, and sweet tea","description":"\u003cp\u003e Fruity, pineapple, honey-floral, chamomile, fresh.\u003cbr\u003e\u003cbr\u003e With hints of honey, galbanum, and pineapple, it's very intense. A versatile ingredient with great persistence, yet one that adds extra freshness to the composition.\u003cbr\u003e\u003cbr\u003e It's often used for its sweet honey and pineapple notes, but it's also very useful in chocolate accords to add complexity and as an enhancer of citrus, strawberry, and other fruit notes. It's usually used in trace amounts, except in chocolate or honey accords.\u003cbr\u003e\u003cbr\u003e Added to floral, woody, fruity, tea fragrances, up to a maximum of 6%.\u003cbr\u003e \u003cbr\u003eSlightly pungent, it has a mixed fruity aroma, predominantly pineapple and sweet honey, with great persistence.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51182587052359,"sku":"PHENOXYACETATEALLYLE-1","price":4.95,"currency_code":"EUR","in_stock":false},{"title":"10 ml","offer_id":51182587085127,"sku":"PHENOXYACETATEALLYLE-2","price":7.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8619.jpg?v=1740746679"},{"product_id":"phenylacetate-ethyle","title":"PHENYLETHYLE ACETATE – floral, fruity and honeyed note with hints of sugared rose, black anise and tropical fruit","description":"\u003cp\u003e Sweet floral scent of rose, with hints of tropical fruits and honey.\u003cbr\u003e\u003cbr\u003e Floral honey, rose with notes of balsamic dark chocolate and cocoa, with nuances of anise and black licorice.\u003cbr\u003e\u003cbr\u003e It recalls anise, pear, apple, apricot, cherry, chocolate, grapefruit, honey, melon, wax, pineapple, raspberry, rose, wine.\u003cbr\u003e Slightly animalic, it pairs well with animal notes.\u003cbr\u003e Used in chocolate, rose, honeysuckle, vanilla, fruity and sweet formulations.\u003cbr\u003e Added in trace amounts up to 6% in concentrate.\u003cbr\u003e Often used in conjunction with phenylethyl alcohol, especially in the reconstruction of rose and lilac.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51182651736391,"sku":"PHENYLETHYLEACETATE-1","price":3.5,"currency_code":"EUR","in_stock":false},{"title":"10 ml","offer_id":51182651769159,"sku":"PHENYLETHYLEACETATE-2","price":4.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8656.jpg?v=1740746577"},{"product_id":"damascone-alpha-937470-firmenich","title":"DAMASCONE ALPHA – floral, fruity, and woody note with hints of rose jam, purple plum, and green currant","description":"\u003cp\u003e Rose ketone has an intense aroma, with a character of rose flowers and apple jam and fruits.\u003cbr\u003e\u003cbr\u003e Notes of blackcurrant, woodiness, green berries and mint can be detected, with a rich plum nuance.\u003cbr\u003e\u003cbr\u003e It's often used to create a unique effect. Interesting results are achieved when combined with aldehyde, floral, woody, herbaceous, citrus, and fruity notes.\u003cbr\u003e\u003cbr\u003e It is used to impart a sweet, floral-woody scent with hints of green berries. It also has a metallic character and a hint of camphorated notes.\u003cbr\u003e\u003cbr\u003e It pairs beautifully with lily of the valley, cyclamen, lilial, nerolidyl acetate, dimethylbenzylcarbinyl acetate, isobutyrate and butyrate, benzyl salicylate, rose acetate, cyclamen aldehyde and others.\u003cbr\u003e\u003cbr\u003e It harmonizes well with tea, floral notes and even the flavor of mint.\u003cbr\u003e \u003cbr\u003eAlpha-damascone is a very valuable component in rose perfumes.\u003cbr\u003e\u003cbr\u003e It is also used in aromatic compositions to obtain herbaceous, woody, floral and amber notes.\u003cbr\u003e\u003cbr\u003e Sometimes you can detect a hint of iris, which has a pure, aquatic scent, similar to the sensation of foaming waves on the ocean shore or the crystalline aroma of a swimming pool.\u003cbr\u003e\u003cbr\u003e It is used to evoke or intensify the scents of rose, plum and prune.\u003cbr\u003e\u003cbr\u003e This rose ketone is one of the best diffusers and is effective in trace amounts ranging from 0.01% to 0.2% in the fragrance formula.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184099230023,"sku":"DAMASCONEA-1","price":7.2,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51184099262791,"sku":"DAMASCONEA-2","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8636_1.jpg?v=1740737302"},{"product_id":"tubereuse-base","title":"TUBEROSE BASE","description":"\u003cp\u003e Sweet-spicy and balsamic floral scent with hints of honeysuckle, orange, ylang-ylang and honey.\u003cbr\u003e\n Delicately floral, warm, with top notes reminiscent of the waxy combination of champaca, frangipani and exotic gardenia.\u003cbr\u003e\n The floral sweetness emanating from this raw material is sweet-oriental, sweet-floral-creamy, with spicy and balsamic accents.\u003cbr\u003e\n Tuberose (*Polianthes tuberosa L.*) appeared in Europe at the end of the 16th century, but was already cultivated in southern France, near Grasse, a century later. Tuberose is believed to have originated in Mexico.\u003cbr\u003e\n It is a perennial plant up to 1 meter tall, with large white flowers. Botanists classify it in the Agavaceae family.\u003cbr\u003e \nAt the end of a long, erect stem, the delicate, star-shaped white flowers gather uniformly in clusters, releasing one of the most captivating scents in the plant world.\u003cbr\u003e\n Flower of lovers, aficionados, and newlyweds, it leaves behind an intoxicating and undeniably seductive aroma.\u003cbr\u003e\n Native to Mexico, the first tuberose bulbs were brought to France in 1530 by a French missionary, who is said to have secretly planted them in a monastic garden near Toulon.\u003cbr\u003e\n From there, tuberose spread throughout Provence, where it can still be found today.\u003cbr\u003e\n Currently, tuberose is widely cultivated in southern India, which boasts an ideal climate for this plant.\u003cbr\u003e\n Tuberose captured the attention of French perfumers for its unique scent, which is particularly intense in the flowers as they open, just before dawn.\u003cbr\u003e\n The first method to obtain tuberose essential oil was enfleurage.\u003cbr\u003e \nAt the beginning of the 20th century, extraction with petroleum ether was introduced.\u003cbr\u003e\n The resulting commercial product was tuberose concrete, which was transformed into absolute oil when necessary.\u003cbr\u003e\n The average yield of the concrete was 0.08%, from which up to a third of absolute oil could be extracted.\u003cbr\u003e\n This meant that to obtain 1 kg of absolute oil, 3.6 tons of tuberose flowers needed to be processed immediately after harvesting.\u003cbr\u003e\n At the end of the 20th century, in Grasse they began to use tuberose concretes from specific lots produced in Morocco or Egypt for the production of absolute oil.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51169960427847,"sku":"tuberosa-5ml","price":6.0,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51169960460615,"sku":"tuberosa-10ml","price":10.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53889256915271,"sku":"tuberosa-50ml","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53889256948039,"sku":"tuberosa-100ml","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8652.jpg?v=1740746443"},{"product_id":"methyl-anthranilate","title":"METHYL ANTHRANILATE – fruity, floral and sweet note with hints of Concord grape, orange blossom and exotic berries","description":"\u003cp\u003e A fruity, yet floral and gourmand aroma of Concord grapes, with hints of orange. With a musty note and a powdery floral nuance, neroli, and a hint of berry. The characteristic aroma of Concord grapes and orange blossoms. When diluted to a high concentration, the scent becomes much sweeter.\u003cbr\u003e A versatile substance, useful due to its resemblance to orange blossoms. Warm, sweet.\u003cbr\u003e Widely used in many types of floral blends, such as neroli and orange blossom, as well as in exotic compositions of gardenia, tuberose, and jasmine, methyl anthranilate imparts warmth, volume, and sweetness and is used in all types of perfumery. This complex ester is widely used in perfume compositions as a sweet floral ingredient, similar to orange blossom.  \u003cbr\u003eOften combined with petitgrain oil, it forms the basis for oriental, heavy floral, or sweet woody perfumes. It is generally used in minimal quantities, up to a maximum of 10% methyl anthranilate concentration in the perfume composition. It is typically used in a 1% solution. It is used in fougère compositions, fruity perfumes, cake flavorings, citrus-floral, aldehydic, powdery, oriental, green, woody notes, etc.  \u003cbr\u003eMethyl anthranilate forms condensation products with various aldehydes (Schiff bases), such as acetophenone, muscone, ionones, etc., which are frequently used in perfume compositions. Therefore, it should be noted that when methyl anthranilate is used in compositions containing one or more aldehydes and ketones, chemical changes are likely to occur in the perfume composition. The change may be visibly observed (the color becomes saturated, usually toward yellow or brown hues, sometimes green) or perceptible in the odor (intensification of sweetness, loss of aldehyde components, etc.), and can occur over a period ranging from 24 hours to several months.  \u003cbr\u003eFinal products (Schiff bases) are often preferred to avoid such irritating aroma changes, which are rarely noticeable to the consumer. The most popular condensation products are those containing floral aldehydes: hydroxycitronellal (aurantiol, etc.), anisic aldehyde (acacia), etc. Some aldehydes produce very dark condensation products, which should be avoided in compositions that require the use of methylanthranilate (citral, citronella, etc.). At very low concentrations of these two components, discoloration problems generally do not occur (some citrus essential oils contain both citral and methylanthranilate).\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184326705479,"sku":"METHYL ANTHRANILATE-1","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51184326738247,"sku":"METHYL ANTHRANILATE-2","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8633_1.jpg?v=1740736703"},{"product_id":"alpha-amyl-cinnamic-aldehyde","title":"ALPHA AMYL CINNAMIC ALDEHYDE – floral, fruity and green note with hints of creamy jasmine, gardenia, tuberose, ripe peach and sweet herbs","description":"\u003cp\u003eSweet, floral, oily, fruity, herbaceous, jasmine, tropical, and green with a powdery undertone. Reminiscent of apple, apricot, peach, and spices. A very soft, oily, and herbaceous scent, with light floral notes reminiscent of many natural flowers, but primarily jasmine, gardenia, and tuberose. It gives the perfume a jasmine-like floral note, combined with volatile floral compounds. It blends beautifully and helps fix the perfume (ACA is quite stable).\u003cbr\u003e ACA is highly susceptible to oxidation if not properly treated with an antioxidant (traditionally added by most manufacturers). Old or oxidized ACA has a rancid, greasy odor. Lower-quality varieties of ACA may have a benzaldehyde, heptaldehyde, or amylonenal odor, sometimes called digheptenal.  \u003cbr\u003eIt is one of the most common ingredients in perfumery. It provides a floral note similar to jasmine, combined with volatile floral chemical compounds. It blends perfectly and helps fix the perfume (ACA is quite stable). Concentrations in perfumery can range from 2% to 10%, and in exceptional cases up to 30-35%. It is used in many floral fragrances (jasmine, lily, lilac, lily of the valley, gardenia, magnolia, rose, tuberose, etc.), fruity compositions, aldehydic, chypre, fougère, powdery, citrus, and green.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"10 ml","offer_id":51181800980807,"sku":"ALPHAAMYLCINNAMICALDEHYDE-5ml","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53203392790855,"sku":"Amyl-cinnamic-aldehyde-a-50ml","price":10.15,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53203398426951,"sku":"Amyl-cinnamic-aldehyde-a-100ml","price":16.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8632_1.jpg?v=1740736638"},{"product_id":"citronellyl-nitrile","title":"CITRONELLYL NITRILE – citrus, aldehydic and floral note with hints of lime, floral wax and soft metal","description":"\u003cp\u003eLemon-green, floral, slightly herbaceous and metallic, waxy-floral, aldehydic aroma. Widely used in floral arrangements due to its good chemical stability and resistance. When diluted, it imparts a very intense citrus-like aroma. It is an excellent alternative to citronellal as a lemon fragrance for alkaline bases.\u003cbr\u003e\u003cbr\u003e Used up to 10% in concentrate.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51187671400775,"sku":"CITRONELLYL NITRILE","price":2.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8618.jpg?v=1740735283"},{"product_id":"sclareolate-firmenich","title":"CLAREOLATE FIRMENICH – A clean, aromatic, white floral note with nuances of clary sage, linalool, and transparent lily of the valley","description":"\u003cp\u003e This is a transparent floral note, similar to linalool, linalyl acetate, caranal, and dihydroterpinol. It's interesting to use it in place of the latter. It has aromatic aspects similar to those of clary sage, making it particularly interesting to work with lavender, citrus, and, in general, the top notes of perfumes and colognes.\u003cbr\u003e\u003cbr\u003e A white floral note of clary sage, a blend of linalool and linalyl acetate, a very natural and non-allergenic note of lily of the valley. It can be used in low to very high doses as linalool, dihydroterpinol, or coranol.\u003cbr\u003e \u003cbr\u003eAn excellent addition (and to some extent a substitute) for clary sage oil and absolute, this substance is also extremely versatile and fresh, lending a floral note to virtually any fragrance composition where something more original than dihydroterpinol is needed, or as a replacement for linalool where purity is required. This universal product is stable in most environments, including candles, and is generally very easy to use.\u003cbr\u003e\u003cbr\u003e It is used up to 10% in concentrate.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184076685639,"sku":"SCLAREOLATE-5ml","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":52667656929607,"sku":"sclareolate-10ml","price":6.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":52667656962375,"sku":null,"price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8615.jpg?v=1740734921"},{"product_id":"myrcenyl-acetate-iff","title":"MYRCENYL ACETATE – fruity, citrusy, green and woody note with hints of sour apple, green mango and sweet wood","description":"\u003cp\u003e Insoluble in water, soluble in alcohol and oils.\u003cbr\u003e A fresh, diffused, sweet, citrusy, and herbaceous aroma with a moderate to weak persistence. A fresh, clean, citrusy, metallic, pear, lavender, and floral complex. An excellent composition for an eau de cologne. \u003cbr\u003eThis ester has found some use in perfumery as a modifier of lavender aromas and as a blender for citrus aromas. It creates very interesting effects with styrax-based products, with patchouli and bergamot in an \"oriental\" interpretation, and is also used in artificial essential oils.\u003cbr\u003e Myrcenylacetate is the main component of a product known as pseudo-linalylacetate (IFF) or \"Neobergamot\" (Naarden) and other specialty products. These branded ingredients are extremely complex mixtures obtained through a reaction involving myrcene and acetic anhydride. The complex was created long before myrcenylacetate became a commercial product and gained popularity due to its extraordinary persistence, justifying its price, which is even higher than that of linalylacetate. The soap's strength and stability have made \"pseudo-linalylacetate\" as popular as an essential oil, and it is almost as complex. \u003cbr\u003eMyrcenylacetate, when properly diluted, has a very pleasant pear aroma (and flavor).\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51182085308743,"sku":"MYRCENYLACETATE","price":5.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8611.jpg?v=1740734598"},{"product_id":"mayol-957230-firmenich","title":"MAYOL 957230 FIRMENICH – a clean, velvety white floral note with nuances of lily of the valley, rose petals and powdery wood","description":"\u003cp\u003e A floral scent of lily of the valley with a rosy, slightly spicy note of cumin. A fresh, soft, and clean floral aroma, reminiscent of the scent associated with the white petals and inflorescences of many flowers, such as magnolia, tuberose, lily of the valley, and so on.\u003cbr\u003e MAYOL harmonizes beautifully with lily of the valley, wisteria, tuberose, floral jasmine, and citrus notes, especially bergamot. It pairs well with lily of the valley ingredients, often lending the fragrance elasticity and softness. Thanks to the combination of woody notes and methyl ionone, MAYOL imparts a woody character to the fragrance's top notes. A small amount adds a floral freshness, while a larger dose can create a unique effect.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184354263367,"sku":"MAYOL","price":3.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8610.jpg?v=1740734547"},{"product_id":"dihydromyrcenol","title":"DIHYDROMYRCENOL – fresh, citrusy and aromatic note with hints of frozen lemon, lavender and clean laundry","description":"\u003cp\u003e A fresh and clean, floral, and aromatic lavender scent, typical of freshness. Practically insoluble in water, but soluble in alcohol and oils.\u003cbr\u003e\n A strong, fresh, lime-like, citrus-floral, and sweet aroma, with little or no terpene nuances.\u003cbr\u003e\n The material shows some tendency to polymerize, which leads to loss of odor and increased viscosity. With the addition of a suitable inhibitor, it is quite resistant to this type of deterioration. It is used in perfumery for soap and as a powerful carrier note for lime oils in citrus and lime-like fragrances. It belongs to a very small group of chemicals that have typical lime notes but are not hydrocarbons.\u003cbr\u003e \nIt adds fresh and powerful, diffused notes to floral bases such as lily of the valley, lily, lilac, hyacinth, etc., and also creates interesting combinations with rosy nuances.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184331686215,"sku":"DIHYDROMYRCENOL","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51612188311879,"sku":"DIHYDROMYRCENOL10","price":5.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53950108238151,"sku":"dihydromyrcenol-50ml","price":14.0,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53950108270919,"sku":"dihydromyrcenol-100ml","price":19.0,"currency_code":"EUR","in_stock":true},{"title":"500 ml","offer_id":53950108303687,"sku":"dihydromyrcenol-500ml","price":48.0,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":53950108336455,"sku":null,"price":75.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8586.jpg?v=1740607941"},{"product_id":"ionone-alpha","title":"IONONE ALPHA – floral, powdery and fruity note with hints of violet, dried plum and sweet root","description":"\u003cp\u003e A floral fragrance reminiscent of iris and violet, with a woody undertone. A sweet woody-floral aroma of violet and iris, tropical fruity, violet, and raspberry, which lends fragrances a hint of violet and berry. It is the most floral and the most \"purple\" of all ionones. When diluted, it releases notes of violet and iris.\u003cbr\u003e \nViolet flower oil (Viola odorata L., Violaceae family) was one of the most expensive materials for perfumery until its production became economically unviable. Von Zoden reported that its price exceeded 80,000 German gold marks per kilogram due to the low concentration of essential oil in violet flowers.\u003cbr\u003e \nTherefore, determining the odor structure of violet flowers was of great economic interest. However, the quantity of violet oil required for this work was also too expensive. Therefore, Timann and his colleague Paul Krüger used iris root oil (Iris pallida LAM.), which has a similar odor but is much cheaper, in their research on the principle of violet odor, hypothesizing that the odor of both oils was due to the same natural product. An incorrect elemental analysis of the extracted ionones led them to the conclusion that they could be produced by the condensation of citral and acetone, but these pseudo-ionones proved odorless. However, when they cleaned the reaction flask with sulfuric acid, they noticed a strong odor of violet flowers. They had accidentally discovered what they were originally looking for: the principle of violet odor. Only in 1972, a thorough analysis of violet flower oil with modern analytical instruments confirmed that its odor is actually due to the mixture of alpha-ionone and beta-ionone.\u003cbr\u003e \nA recent analysis of the free space in viola flowers revealed 35.7% alpha-ionone, 21.1% beta-ionone, and 18.2% dihydro-beta-ionone, which together constitute 75% of the free space.\u003cbr\u003e\n All three double-bonded ionone isomers (alpha, beta, and gamma) occur naturally as secondary metabolites of carotenoids, with gamma-ionone being the rarest.\u003cbr\u003e\n Of the 1,250 scented flower species examined by Roman Kaiser up to 2002, beta-ionone was found in 16%, dihydro-beta-ionone in 11%, and alpha-ionone in 4% of all cases, illustrating the importance of ionones for natural floral scents, especially the beta isomers. In perfumery, alpha-ionone was initially more popular than beta-ionone, but in recent decades, the more intense beta-ionone (olfactory threshold 0.12 ng\/l of air) has emerged as the preferred isomer in perfumery, reflecting a trend toward greater naturalness.\u003cbr\u003e \nIonones had a huge impact on perfumery immediately after Timann's discovery in 1893, as they suddenly made violet notes accessible, even as the main theme in compositions. As early as 1894, Roger \u0026amp; Gallet launched the solifloral perfume Vera Violetta, created by Henri Roger, one of the company's founders. It became the archetype for many subsequent violet perfumes. Alpha-ionone has a fresh violet scent, while beta-ionone has a more woody nuance reminiscent of iris. Today, thanks to their very low price, ionones are the main theme in soaps and toiletries, but it's difficult to find a delicate feminine fragrance without them.\u003cbr\u003e \nOne of the fragrances that made history was La Rose Jacqueminot (Coty, 1904), which used rhodinol along with rose absolute and alpha-ionone. This combination of a complex essential oil with two separate perfume materials gave La Rose Jacqueminot an originality, longevity, and strength unmatched by any other rose perfume of the time. With La Rose Jacqueminot, Coty introduced a new style in perfumery, where synthesis is the basis of the composition and naturalness is its essence.\u003cbr\u003e \nInspired by the success of Coty's masterpiece \"L'Origan\" (Coty, 1905), with its accord of clove, violet, and heliotrope, contrasted by the bittersweet note of anise, his main competitor, Jacques Guerlain, decided to create a sweet-floral-oriental fragrance of his own. The result was \"Après l'Ondée\" (Guerlain, 1906), for which he chose p-anisaldehyde, with a sweet and warm scent reminiscent of mimosa and hawthorn, as the central building blocks. Without knowing its chemical structure, p-anisaldehyde was first synthesized in 1845 by Auguste Caura through the oxidation of anise oil. The practical synthesis was then developed by Timann and Hertzfeld in 1877. In the composition of \"Après l'Ondée\", the aroma of anisaldehyde combines with orange-colored oil and a violet and iris accord.\u003cbr\u003e\n Ionones were also used in Chanel 5 and are still used in many fragrances today.\u003cbr\u003e\n\u003cbr\u003e \nThe name \"Ionone\" was used by the original manufacturers of these ketones, the German company Haarmann \u0026amp; Reimer. Identical ketones, but produced by other companies, were branded differently, and the name \"Ionone\" was protected by the original manufacturers' registration. However, this name was not protected in all countries, and the use of the name \"Ionone\" has become international to describe these ketones, regardless of manufacturer. Haarmann \u0026amp; Reimer's patents relating to the production of ionones are over 75 years old, and global production of these ketones significantly exceeds five million pounds per year.\u003cbr\u003e \nIonones are very weakly soluble in water, soluble in alcohol and oils, and slightly soluble in propylene glycol. Thanks to today's advanced distillation equipment, it is possible to obtain a \"white\" or virtually colorless product. Commercial varieties are rarely colorless. A warm, woody, balsamic-floral aroma with a deep sweetness and moderate persistence. Its resemblance to the scent of violet flowers is legendary. A relatively powerful, sweet-woody flavor with fruity notes.\u003cbr\u003e\n Higher concentrations in food products—for example, 20 parts per million and above—are usually “perfumed,” slightly bitter, and overly woody-floral.\u003cbr\u003e \nAlpha-ionone is widely used in perfume compositions of almost all types. Many decades have passed since a single floral note of violet was appreciated as a flavoring for cosmetic purposes, but ionone has found many other applications. The use of ionone in rose bases is very common and generally appreciated, while in smaller quantities, ionone is used in woody, herbaceous, floral, balsamic, pine, or citrus perfumes.\u003cbr\u003e \nIt's virtually impossible to name a fragrance in which ionone isn't used to modify, blend, impart a floral character, sweeten, and so on. It's often part of a highly sought-after complex that contains large quantities of \"dusty\" ionones. Alpha-ionone, like most other ionones, has a noticeable effect of temporarily dulling the human sense of smell. Perfumers are aware of this and learn to handle ionones with caution, avoiding deep and repeated inhalations. Ionones are not particularly stable. With prolonged storage, they develop harsh or pungent top notes, change color, increase viscosity, and decrease solubility in alcohol. Many ionones contain antioxidants or other additives to slow their decomposition, but it's generally considered prudent to test the perfume quality of ionones and methyl ionones every 3–6 months, depending on storage conditions.\u003cbr\u003e \nAlpha-ionone is also used in food flavorings, primarily in blends with berry imitations such as blackcurrant, raspberry, cherry, etc., as well as in spice blends, fruit complexes (for chewing gum, etc.), citrus, floral, and vanilla imitation flavors. The concentration used in the finished product ranges from 2 to 50 parts per million. One of the specific applications of ionone is its combination with pineapple, menthol, and licorice extract in some licorice candies.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184161259847,"sku":"IONONEALPHA-5ml","price":3.45,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":53062489538887,"sku":"IONONEALPHA-10ml","price":3.9,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53062491472199,"sku":"IONONEALPHA-50ml","price":9.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8567.jpg?v=1740607889"},{"product_id":"fleuramone-iff","title":"FLEURAMONE IFF – floral note, fresh and bright with hints of white petals, lily of the valley and crystalline rose","description":"\u003cp\u003e CAS 0137-03-01. It has notes of jasmine, lactonic notes, fruit, peach, spices, and celery. A floral-green, fruity, and warm, slightly herbaceous scent with an overall similarity to some jasmine notes. This scent is sometimes described as \"rue-like\" (the scent of rue is partially determined by the C-11 aliphatic ketone, methylnonyl ketone).\u003cbr\u003e A powerful, fruity-floral and green-wine-herbaceous flavor, but slightly bitter.\u003cbr\u003e This ketone is used in perfumery compositions for jasmine, honeysuckle, mignonette, chypre, and many other fruity-floral fragrances. It pairs exceptionally well with macrocyclic notes of musk, undecanolide, and related compounds.\u003cbr\u003e It also adds freshness and strength to lavender and other non-floral perfumes.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51062955278663,"sku":"fleuramon-1","price":4.0,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51062955311431,"sku":"fleuramon-2","price":6.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8188.jpg?v=1739488241"},{"product_id":"liffarome-iff","title":"LIFFAROME IFF – green, aromatic and bright note with hints of cut grass, green leaves and light tea","description":"\u003cp\u003eGreen-fruity, banana, apple-floral, violet. Natural scent of violet, pear, and grass. An intense green and fruity scent reminiscent of woody fruits like apple, pear, and peach, with floral nuances. Effective in small amounts. One of the key green notes for the top and middle notes. It prolongs the green notes of fruits and flowers. Recommended for use with floral, fruity, violet leaf, and mimosa notes to enhance the natural, earthy effects of the perfume. Typically used up to a 2% concentration.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51170709864775,"sku":"liffarome-5ml","price":4.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51170709897543,"sku":"liffarome-10ml","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53950149230919,"sku":"liffarome-50ml","price":24.7,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53950149263687,"sku":"liffarome-100ml","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8606.jpg?v=1740692078"},{"product_id":"galaxolide®-pure-iff","title":"GALAXOLIDE® PURE IFF – clean, sweet and powdery white musk note with a hint of fresh cotton, powder and washed skin","description":"\u003cp\u003eCAS \u003cspan data-sheets-root=\"1\"\u003e1222-05-05.\u003c\/span\u003e Musky-floral-woody. A pure, powerful, and versatile isochromic musk with exceptional longevity and a superior olfactory quality that approaches macrocyclic musks in tone. It adds longevity and a trail to the fragrance. One of the freshest and most intoxicating musks. It combines with other musky notes to accentuate their nuances. Among musks, it is classified as milky musk. It is used in concentrations up to 50%. It is used in detergents, fabric softeners, and laundry products. It is often used as a substitute for all other musks when the formulation is modified. It is frequently diluted with solvents, as it is very viscous. Benzyl benzoate, isopropyl myristate, ethyl triacetate, and dipropylene glycol are used. Like other polycyclic musks, Galaxolide is not biodegradable and causes environmental pollution problems. Galaxolide® contains several asymmetric carbon atoms that give rise to multiple enantiomers.\u003cbr\u003e \u003cbr\u003eTherefore, the Galaxolide® used in perfumery is actually a mixture of at least seven isomeric molecules with different volatilities. Galaxolide® and Tonalid® are the main isomers and have a fairly similar structure. Both have a relatively similar odor, as they belong to the same family of musks. Together with Hedione, Methyl Ionone Gamma, and Iso E Super, in roughly equal proportions, they form the key component of the so-called \"Grossman accord\"—the perfumer himself called it the \"hug me\" accord: one of the most influential accords in contemporary perfumery. Sofia Grossman first developed the accord for the perfume she created for herself. It became dominant in women's perfumes after being included in a series of highly commercially successful fragrances in the early 1990s: first, and most notably, in Tresor Grossman (Lancôme, 1990), then in Spellbound (Lauder, 1991), Casmir by Michel Almérac (Chopard, 1991), Dune by Maurice Roger (Dior, 1991), and so on. In addition to its diffuse, linear, and immediately recognizable character, the accord is extremely transparent and versatile: even in large doses—sometimes over three-quarters of the formula—the accord's characteristic effect can be incorporated into an almost unlimited range without overwhelming the surrounding notes. The accord also adapts well to changes in the proportions of its components, further expanding its potential uses while still retaining much of its characteristic scent. A case in point is Tresor itself: its gedione content is approximately one-third that of the other three ingredients. The clarity of the accord stems from the clarity of the four ingredients themselves. Galaxolide is a prime example: it is an extremely potent musk, with an odor detection threshold similar to that of Muscenone, arguably the most potent non-captive macrocyclic musk. However, despite this efficiency, Galaxolide allows other ingredients to emerge even in extreme overdoses—for example, at a concentration above 40% of the formula. For those who wish to avoid polycyclic musks entirely, Romandolide is the closest olfactory alternative to Galaxolide.\u003c\/p\u003e\n\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"10 ml","offer_id":51073975189831,"sku":"galaxolidepure10ml","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":51073975222599,"sku":"galaxolidepure50ml","price":8.0,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":51073975255367,"sku":"galaxolidepure100ml","price":11.99,"currency_code":"EUR","in_stock":true},{"title":"1 L","offer_id":51750436307271,"sku":"galaxolidepure1L","price":79.0,"currency_code":"EUR","in_stock":false},{"title":"5 kg","offer_id":51750436340039,"sku":"galaxolidepure5kg","price":345.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8238.jpg?v=1739645613"},{"product_id":"terpinyl-acetate-iff","title":"TERPENYL ACETATE IFF – aromatic, green, and woody note with hints of pine needles, lemon zest, and fresh herbs","description":"\u003cp\u003eAromatic-green fragrance with intense herbaceous-floral accents of lavender and citrus bergamot, with hints of cardamom. Due to its advantages in terms of stable properties and the difficulty of discoloration, terpinyl acetate is widely used as a flavoring agent, in concentrations of up to 30%.\u003cbr\u003e\n\u003cbr\u003e\n It is useful in various types of perfumes, expanding the top notes of fresh acetate and giving them complexity and spiciness.\u003cbr\u003e\n\u003cbr\u003e\n Slightly herbaceous, sweet, and refreshing, with a spicy bergamot-lavender feel, with transitions toward pine notes depending on the quality of the material. Overall, it's much weaker than linyl acetate, but a little more stable.\u003cbr\u003e\n\u003cbr\u003e\n Warm, herbaceous, and slightly spicy flavor, at a concentration of about 40 parts per million. The main ester is widely used in everyday perfumery to create inexpensive scents of lavender, bergamot, fougère, citrus, pine, spices, and others.\u003cbr\u003e\n\u003cbr\u003e \nComplex esters can sometimes hydrolyze in the presence of acidic or alkaline conditions, which can lead to problematic unpleasant odors, so in products where this might be a problem, terpinyl acetate is often used in place of linyl acetate.\u003cbr\u003e\n\u003cbr\u003e\n Although it appears to have a weaker odor than linyl acetate, it is often preferred for use in soaps, as it is much more resistant to alkalis than linyl acetate.\u003cbr\u003e\n\u003cbr\u003e\n The ester combines very well with citronella oil and similar substances to make inexpensive flavorings for household items, to mask odors, etc. However, its role as a substitute for linyl acetate and as an additive to lavender\/lavandin\/bergamot oils is now obsolete, partly due to the availability of much more original materials for this purpose, partly due to the drastically reduced cost of linyl acetate.\u003cbr\u003e\n\u003cbr\u003e \nThe ester finds some application in food flavorings, in berry complexes, and in simulating lime, orange, cherry, peach, plum, and apricot flavors, as well as a secondary component in spice blends to impart a meaty flavor. It is often used to soften cardamom, oregano, thyme, and other oils.\u003cbr\u003e\n\u003cbr\u003e\n Terpinyl acetate has isomers: granyl acetate, neryl acetate, linyl acetate, and izobornyl acetate. Linyl acetate has a spicy bergamot odor, granyl acetate and neryl acetate smell like pear and rose, and izobornyl acetate is similar to pine.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51184179478855,"sku":"TERPENYLACETATE-5ml","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":53203602702663,"sku":"TERPENYLACETATE-10ml","price":7.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53203602735431,"sku":"TERPENYLACETATE-50ml","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53203612893511,"sku":"TERPENYLACETATE-100ml","price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8575.jpg?v=1740607351"},{"product_id":"lavandin-grosso-pure","title":"LAVANDIN GROSSO EO – aromatic, herbaceous and camphoraceous essential oil with notes of lavender, Mediterranean herbs and light pine","description":"\u003cp\u003eA fresh, herbaceous, rustic, and floral scent with hints of camphor and bergamot citrus. Oil-rich plants from the Lamiaceae (Labiatae) family are an important source of essential oils, widely used not only as a raw material for perfumery, but also as spices and flavorings.\u003cbr\u003e\n\u003cbr\u003e \nThis family includes peppermint, spearmint, lemon balm, thyme, wild thyme, basil, rosemary, sage, and oregano, but the most important for perfumery is lavender. Every year, around 1,000 tons of oils are produced (1% dry weight yield) through steam distillation of various lavender species. The most important are lavender Lavandula angustifolia MILL. (200 tons; Fig. 7.5), spearmint Lavandula latifolia MEDIK. (200 tons), and lavandula intermedia EMERIC ex LOISEL (750 tons). Lavandula is a natural hybrid between lavender and spearmint. The main production regions of these oils are the upper part of Provence (France), Spain, Portugal, and Bulgaria.\u003cbr\u003e\n\u003cbr\u003e \nAlthough more than 300 components have been identified in these oils, the most important are (-)-(R)-linalool and its acetate. Lavender oil has the highest concentration of these ingredients, up to 70%, followed by lavandin oil (32% linalool and 26% acetate), while lavender spike oil contains only 40% linalool. Lavender spike oil also contains significant amounts of camphor (14%) and 1,8-cineole (26%); components that are found in lavender oil only in trace amounts (\u0026lt;1%).\u003cbr\u003e\n\u003cbr\u003e\n The monoterpene alcohol (-)-(R)-lavandulol (1%) and its acetate (3%) can be considered as biogenetic internal standards for lavender\/lavandin oils, since these irregular isoprenoids are not present in lavender spicata oil. The same is true for some C8-derived aliphatic compounds, relatively common in lavender oil. Three examples of these are: oct-1-en-3-yl acetate (1.2%), octan-3-one (0.6%), and oct-1-en-3-ol (0.5%).\u003cbr\u003e\n\u003cbr\u003e \nMonoterpene derivatives constitute the majority (\u0026gt;95%) of all components present in the three lavender oils. The stereochemical isomers of ocimene and (+)-(S)-terpinene-4-ol are present in quantities up to 10%. The sesquiterpene hydrocarbons (\u0026lt;5%) consist mainly of caryophyllene (\u0026lt;3%), farnesenes (\u0026lt;2%), and germacrene D (\u0026lt;1%). Therefore, over 90% of lavender oil consists of only 12 components that are present in concentrations \u0026gt;1%. Another 26 components (7%) are present in quantities between 0.1-1.0%, from which it can be deduced that the remaining 3% of the oil consists of approximately 250 microelements with high structural diversity and, in some cases, interesting olfactory properties.\u003cbr\u003e\n\u003cbr\u003e \nGalbanolenes (0.02%) and (1,3E,5Z,8Z)-undec-1,3,5,8-tetraene (0.004%), which are pheromones of blue algae and influence the nature of galbanum, contribute significantly due to their low detection limits and characteristic odors. Three other monoterpenes worthy of note for their importance are the cyclic rosofuran esters, peryllene, and nerol oxide. All isomers of linalool oxide accompany (-)-(R)-linalool in lavender oil, along with its oxidation product (+)-(R)-4-methyl-4-vinylbutyrolactone (0.01%).\u003cbr\u003e\n\u003cbr\u003e \nLavender oil is rich in sesquiterpenoid microelements and metabolites, among which a series of sandalwood derivatives deserve particular attention, belonging to the optical series opposite to that found in sandalwood oil. The hydrocarbon (-)-alpha-santalol, found in the oil in quantities up to 0.7%, is the precursor to (+)-alpha-photosantalol A, alpha-photosantalol B, and alpha-santalal. Among the metabolites of (-)-alpha-santalol, the aldehyde ekasantal deserves mention, for its sandalwood-like scent.\u003cbr\u003e\n\u003cbr\u003e \nThe jasmine odorants cis-jasmone and methyl jasmonate, and more importantly, the violet odorants beta-ionone and beta-damascenone, strongly influence the overall olfactory perception of lavender oil. Among the 25 benzoic compounds believed to play a significant role in the odor of lavender oil are coumarin, methyl salicylate, o-hydroxycoumarinaldehyde, eugenol, and guaiacol, as well as the bases 2-acetylpyridine, 5-isopropenyl-2-methylpyridine, and the higher esters of nicotinic acid.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51170133311815,"sku":"LAVANDINOIL","price":3.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":53574502973767,"sku":null,"price":7.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53574503006535,"sku":null,"price":18.0,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53574503039303,"sku":null,"price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8572.jpg?v=1740607172"},{"product_id":"methyl-octin-carbonate","title":"METHYL OCTIN CARBONATE REPLACER IFF – green, floral and metallic note with hints of lily of the valley, wet leaves and ozone, violet leaves and mimosa","description":"\u003cp\u003e A strong yet delicate scent of violet and mimosa leaves. It adds a green floral note to gardenia, tuberose, rose, and violet varieties. The scent of greenery, violet leaves, and mimosa is more delicate and less pungent than methylheptin carbonate. Its persistence is moderate to weak.\u003cbr\u003e \u003cbr\u003eWhen highly diluted, it has a pleasant fruity and vegetal flavor, reminiscent of an unripe banana, a fresh peach, and cucumber peel.\u003cbr\u003e\u003cbr\u003e This ether is used in perfume compositions due to its green-floral effect in notes of gardenia, tuberose, violet, rose, etc. To function satisfactorily, it requires a significant “structure” of carrier materials and long-lasting fixation.\u003cbr\u003e\u003cbr\u003e It is difficult, if not impossible, to use it as the only green component in a composition with opening notes.\u003cbr\u003e\u003cbr\u003e It pairs well with fruity notes, even with heavy floral or balsamic notes, if diluted correctly with equally or less volatile components.\u003cbr\u003e\u003cbr\u003e The essential oil is used in the food industry in small quantities (from 0.02 to 10 parts per million in the finished product) in the production of imitations of peaches, bananas, cucumbers, melons, gooseberries and other berries, fruit complexes, etc.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51169291239751,"sku":"METHYLOCTINCARBONATER-1","price":12.5,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51169291272519,"sku":"METHYLOCTINCARBONATER-2","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8570_3d4273ef-ec90-4c95-84b8-3d8a0cb6d99a.jpg?v=1740607080"},{"product_id":"methylionone-beta-coeur","title":"METHYLIONONE BETA COEUR TOCO IFF – powdery, floral and woody note with hints of violet, iris and sweet root","description":"\u003cp\u003e Woody-powdery iris, floral, violet, tropical, tobacco, creamy. Precious woody and tobacco notes of iris with hints of violet. Some note the aroma of freesia. It pairs well with fruity notes and is used in woody and other compositions.\u003c\/p\u003e\n\n\u003cp\u003e METHYLIONONE β COEUR TOCO is a selected and purified fraction of methyl ionones, developed by IFF to offer a softer, more transparent, and heat-stable version of classic methyl ionones. It belongs to the family of ionone ketones, inspired by the nature of iris and violet, and is used to create elegant powdery, floral, and woody accords.\u003c\/p\u003e\n\n\u003ch3 data-start=\"775\" data-end=\"805\" class=\"\"\u003e \u003cstrong data-start=\"782\" data-end=\"803\"\u003eOlfactory profile\u003c\/strong\u003e \u003c\/h3\u003e\n\n\u003cul data-start=\"806\" data-end=\"1070\"\u003e\n\n\u003cli data-start=\"806\" data-end=\"849\" class=\"\"\u003e\n\n\u003cp data-start=\"808\" data-end=\"849\" class=\"\"\u003e \u003cstrong data-start=\"808\" data-end=\"821\"\u003eFamily:\u003c\/strong\u003e floral, powdery, woody \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"850\" data-end=\"910\" class=\"\"\u003e\n\n\u003cp data-start=\"852\" data-end=\"910\" class=\"\"\u003e \u003cstrong data-start=\"852\" data-end=\"866\"\u003eCharacter:\u003c\/strong\u003e soft, velvety, delicately powdery\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"911\" data-end=\"974\" class=\"\"\u003e\n\n \u003cp data-start=\"913\" data-end=\"974\" class=\"\"\u003e\u003cstrong data-start=\"913\" data-end=\"927\"\u003eShades:\u003c\/strong\u003e violet, iris, sweet root, powdery wood \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"975\" data-end=\"1006\" class=\"\"\u003e\n\n\u003cp data-start=\"977\" data-end=\"1006\" class=\"\"\u003e\u003cstrong data-start=\"977\" data-end=\"993\"\u003ePersistence:\u003c\/strong\u003e medium-high \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1007\" data-end=\"1070\" class=\"\"\u003e\n\n\u003cp data-start=\"1009\" data-end=\"1070\" class=\"\"\u003e \u003cstrong data-start=\"1009\" data-end=\"1024\"\u003eDiffusion:\u003c\/strong\u003e moderate, creates an enveloping and intimate effect\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3 data-start=\"1077\" data-end=\"1109\" class=\"\"\u003e \u003cstrong data-start=\"1084\" data-end=\"1107\"\u003eFunction in formula\u003c\/strong\u003e \u003c\/h3\u003e\n\n\u003cul data-start=\"1110\" data-end=\"1422\"\u003e\n\n\u003cli data-start=\"1110\" data-end=\"1190\" class=\"\"\u003e\n\n\u003cp data-start=\"1112\" data-end=\"1190\" class=\"\"\u003e Floral note modifier (especially iris, violet, rose) \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1191\" data-end=\"1273\" class=\"\"\u003e\n\n\u003cp data-start=\"1193\" data-end=\"1273\" class=\"\"\u003e Fixing and rounding for talc, retro, gourmand floral bases \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1274\" data-end=\"1365\" class=\"\"\u003e\n\n\u003cp data-start=\"1276\" data-end=\"1365\" class=\"\"\u003e Adds elegance and depth to cosmetic, classic, feminine fragrances \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1366\" data-end=\"1422\" class=\"\"\u003e\n\n\u003cp data-start=\"1368\" data-end=\"1422\" class=\"\"\u003e Ideal for creating a \"second skin powder\" effect\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3 data-start=\"1429\" data-end=\"1465\" class=\"\"\u003e \u003cstrong data-start=\"1436\" data-end=\"1463\"\u003eMain applications\u003c\/strong\u003e \u003c\/h3\u003e\n\n\u003cul data-start=\"1466\" data-end=\"1725\"\u003e\n\n\u003cli data-start=\"1466\" data-end=\"1537\" class=\"\"\u003e\n\n\u003cp data-start=\"1468\" data-end=\"1537\" class=\"\"\u003e Alcoholic perfumery: floral, powdery, woody, and vintage fragrances \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1538\" data-end=\"1605\" class=\"\"\u003e\n\n\u003cp data-start=\"1540\" data-end=\"1605\" class=\"\"\u003e Functional perfumery: cosmetics, deodorants, luxury environments \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1606\" data-end=\"1725\" class=\"\"\u003e\n\n\u003cp data-start=\"1608\" data-end=\"1725\" class=\"\"\u003e Recommended notes for pairing: Heliotropin, Alpha-ionone, Iron Alpha, Iso E Super, White Musks, Vanilla\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3 data-start=\"1947\" data-end=\"1978\" class=\"\"\u003e \u003cstrong data-start=\"1954\" data-end=\"1976\"\u003eIndicative dosages\u003c\/strong\u003e \u003c\/h3\u003e\n\n\u003cul data-start=\"1979\" data-end=\"2179\"\u003e\n\n\u003cli data-start=\"1979\" data-end=\"2012\" class=\"\"\u003e\n\n \u003cp data-start=\"1981\" data-end=\"2012\" class=\"\"\u003eIn fine perfumery: 0.1% – 3% \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"2013\" data-end=\"2179\" class=\"\"\u003e\n\n\u003cp data-start=\"2015\" data-end=\"2179\" class=\"\"\u003e In iris\/violet accords: can be used as a main body up to 5%\u003cbr data-start=\"2090\" data-end=\"2093\"\u003e \u003cem data-start=\"2093\" data-end=\"2179\"\u003e(Dosages should always be tested based on the system and compatibility with other ingredients)\u003c\/em\u003e\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51168632308039,"sku":"METHYLIONONEBETA-1","price":5.0,"currency_code":"EUR","in_stock":false},{"title":"10 ml","offer_id":51168632340807,"sku":"METHYLIONONEBETA-2","price":8.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8566.jpg?v=1740606801"},{"product_id":"geranyl-acetate-coeur","title":"GERANYL ACETATE – floral, green and fruity note with hints of fresh rose, geranium leaves and sweet citrus fruits","description":"\u003cp\u003e Pink, metallic, lemongrass, pear, mushroom note. Sweet, fruity-floral, pink, slightly greenish and vaguely lavender-like, with medium persistence.\u003cbr\u003e\n Sweet and fruity flavor, generally indescribable, with notes reminiscent of banana, pear, apple and peach, but it is not simply a sweet aftertaste.\u003cbr\u003e\n Widely used in perfume compositions as a sweetener and modifier of floral, fruity, herbal, and citrus aromas, usually in small amounts, from 1 to 5 percent in the concentrated essential oil, but with wide variations depending on the desired use.\u003cbr\u003e \nIt pairs well with bergamot, lavender, rose, lily of the valley, broom, ylang-ylang, neroli and also with leather, oriental and other very complex aromas.\u003cbr\u003e\n The essential oil is used in a wide range of food aroma compositions: apricot, apple, banana, blackcurrant, gooseberry, ginger beer, grape, honey, lemon, peach, pear, lime, wine, as well as in various spice complexes, berry variations, floral perfumes, etc.\u003cbr\u003e\n The concentration of geranylacetate in the finished product is typically between 1 and 20 parts per million. The effect of geranylacetate is slightly stronger than that of geraniol itself.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"10 ml","offer_id":51184153919815,"sku":"GERANYLACETATE-10ml","price":3.55,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":52667622195527,"sku":"geranylacetate-50ml","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8565.jpg?v=1740606674"},{"product_id":"lyral","title":"LYRAL TOCO IFF – floral, sweet and creamy note with hints of lilac, lily of the valley and powdery white flowers","description":"\u003cp\u003eLilac-floral, refreshing, cyclamen-like. Used in floral notes, such as white flowers, lily of the valley, lily, and lilac. Liral, as an aldehyde, forms Schiff bases in combination with methylanthranilate and indole. It crystallizes at room temperature. Soft and delicate floral notes of lily, cyclamen, and lilac, reminiscent of hydroxycitronellal. Exceptional persistence and diffusion. A powerful mixing agent, it gives fullness to the fragrance throughout all stages of drying. A colorless, viscous liquid, almost non-fluid at room temperature. Practically insoluble in water, soluble in alcohol and oils.\u003cbr\u003e\n\u003cbr\u003e \nViscosity further increases with exposure to air, sunlight, and excessive heating, likely leading to polymerization and decomposition. The scent is delicately sweet, light, and floral, with extraordinary persistence and a release that surprises most people who encounter it for the first time. Some claim not to detect the scent of this substance, but upon closer inspection, it generally becomes apparent that this aldehyde possesses strength and volume beneath the delicate surface of the scent.\u003cbr\u003e\n\u003cbr\u003e \nIt has not been found in nature and likely never will be, as its structure and chemical group do not suggest its natural existence. Initially, it was thought that lyral had only fixative properties, such as in high-end perfumes, soaps, and other products. However, it was soon discovered that lyral has a floral fragrance that, when properly \"processed\" by a perfumer, often surpasses hydroxycitroneallal and any other floral chemical or chemical combination. Its use has thus steadily expanded, from a single lily-of-the-valley flower to a mandatory note in cosmetic perfumes, where persistence and sweetness are required—powdery, lingering finish. It pairs perfectly with common ionones and resinoids (Styrax, Tolu, Peru, etc.) and can both complement and replace hydroxycitroneallal. It is widely recognized that it significantly surpasses hydroxycitroneallal in overall effect and stability. Lyral has a higher boiling point than hydroxycitroneal and is apparently more stable under moderate alkaline conditions. It forms Schiff bases with anthranilates and condensation products with indole, skatole, quinolines, and some other aromatic substances.\u003cbr\u003e \n\u003cbr\u003e\nThe usual concentration for use is from 1 or 2% as a floral modifier or partial fixative up to 6, 8 or 10% in typically floral and persistent perfumes.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51169717420359,"sku":"lyral-1","price":6.0,"currency_code":"EUR","in_stock":false},{"title":"10 ml","offer_id":51169717453127,"sku":"lyral-2","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8562.jpg?v=1740606558"},{"product_id":"indole","title":"INDOL CRYST. – animalic, floral and narcotic note with hints of night jasmine, leather and musk","description":"\u003cp\u003eAn extremely diffuse and powerful aroma, which at high concentrations can be almost repulsive and suffocating, but at concentrations below 0.10% or in compositions, it displays powerful floral notes and a pleasant radiance. Good persistence, despite its volatility at room temperature.\u003cbr\u003e\n\u003cbr\u003e\n Concentrations below 0.2 parts per million have a rather pleasant odor, but the effect is highly dependent on the presence of other flavorings and their olfactory nature.\u003cbr\u003e\n\u003cbr\u003e \nIt is widely used as a flavoring for jasmine, lilac, neroli, gardenia, and many other heavy or exotic floral compositions. The indole concentration in the jasmine base can reach several percent, while the delicate components of lily of the valley do not allow for such high concentrations, generally between 0.1% and 0.4%. A small amount of indole can be used to create a \"lifting effect,\" without adding the pungent harshness that is typical of large amounts of this substance.\u003cbr\u003e\n\u003cbr\u003e\n Due to its chemical nature, indole can cause some problems in perfumery when combined with aldehydes, etc. In some cases, the condensation process leads to the formation of a new product, changing color and viscosity, while in other cases the change in odor and color is so noticeable that it can be undesirable.\u003cbr\u003e\n\u003cbr\u003e \nPerfumers are well aware of indole's sensitivity to daylight, and concerns about adding indole to fragrances intended for white soap have been debated for decades. Indole manufacturers and some perfumers seem to agree that, at least largely, the problem is related to residual impurities in indole, not indole itself. It's also undeniable that today's soap is much better than that produced 10 or 20 years ago, and multi-layered paper and aluminum foil packaging has been an important step toward safer integration of fragrances into soaps, allowing the use of many materials previously avoided in soapmaking.\u003cbr\u003e\n\u003cbr\u003e \nIndole's ability to discolor aldehydes or turn them colorless in their presence is sometimes quite impressive. Because indole is often supplied in plastic-lined cardboard containers (in the presence of iron, indole discolors), it can leach into the container, and its vapors can spread far, damaging other materials. Aldehydes and ketones, especially crystalline ones, can also discolor when stored at a considerable distance from their source. Gelliotropin and hydroxyphenylbutanone are typical examples of sensitive aldehydes and ketones.\u003cbr\u003e\n\u003cbr\u003e \nHowever, with proper packaging and careful handling, many of these problems can be managed. A perfumer should know that, at the beginning of formula creation, solid indole should not be added to powdered gheliotropin. It is wiser to set aside the indole and add it when the composition is ready or nearly ready, that is, at the point of greatest dilution of the components. In these cases, chemistry knowledge is invaluable, as many of these \"aldehydes\" don't even have a name or a program that indicates they are aldehydes.\u003cbr\u003e\n\u003cbr\u003e \nIn perfumery laboratories, indole is generally used only as a 10% solution in diethyl phthalate or another safe solvent. The presence of indole crystals, even in well-sealed and clean glass jars, poses a risk to the purity of the perfumery laboratory's odor. Furthermore, the dispersion of a few indole crystals can alter the perfumery laboratory's odor for days or weeks if not properly removed.\u003cbr\u003e\n\u003cbr\u003e\n Indole is used in food flavoring compositions at significantly lower concentrations than in perfumery.\u003cbr\u003e\n\u003cbr\u003e \nIt is added to imitate chocolate, raspberry, strawberry, bitter orange, coffee, walnut, cheese, violet, grapefruit, etc., as well as in fruity complexes. The concentration in the finished product ranges from 0.02% to 0.50 parts per million, so the issue of flavoring color change is not significant, since the concentration is so low that dilution protects against dangerous chemical contact.\u003cbr\u003e\n\u003cbr\u003e \nThe long history of indole's use in our industry has led many of us to become overly familiar with this substance and consider it simply another aromatic chemical. Its discovery in jasmine flowers (along with benzyl acetate) created a tradition of its use in floral arrangements. It is used in most floral creations. Indole is one of the first heterocyclic materials made available to our industry, and therefore belongs to the family of powerful aromatic chemicals that includes the pyrasine subclass, responsible for the revolution in the flavor industry over the past twenty years. Indole is often used in conjunction with benzyl acetate, but for every kilogram of benzyl acetate used in the flavor industry, only about 5 grams of indole is used.\u003cbr\u003e\n\u003cbr\u003e \nThe best indicator of high-quality indole are pure white crystals with a melting point above 52°C and a very low content of heavy metals, especially iron.\u003cbr\u003e\n\u003cbr\u003e\n At very low concentrations, from 200 ppm to about 0.01%, indole exhibits a bright, radiant, and powerful floral effect reminiscent of jasmine and tuberose. However, when indole concentrations reach 1% or more, especially in its pure state, an aggressive, repulsive, and suffocating impression of a fetid, decaying substance is perceived. In the 0.01-1% range, indole is sometimes used in specialty base compositions, such as jasmine perfumes, but even then, levels in final formulas typically do not exceed 1%.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 g","offer_id":51139748397383,"sku":"INDOL-5g","price":6.95,"currency_code":"EUR","in_stock":true},{"title":"10 g","offer_id":52667634450759,"sku":"indol-10g","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8553.jpg?v=1740595383"},{"product_id":"amyl-salicylate","title":"AMYL SALICYLATE – floral, green and sweet note with hints of jasmine, tea and green leaves","description":"\u003cp\u003eA balsamic floral scent with hints of carnation. Amyl salicylate has a sweet, floral, herbaceous, and balsamic character with a green undertone. It is widely used in floral compositions and can be an important ingredient in fougère accords. Perhaps less well-known than benzyl salicylate, but arguably even more versatile, it can be used in most fragrances as a binder, as well as for its distinctive character. It works in everything from fougère to floral and chocolatey accords. It has a sweet, herbaceous, and green, slightly floral scent. Very persistent, with woody and earthy, sweet, and dry notes. The refined qualities of this ester can make a noticeable difference in the scent, especially those richer in sweetness and floral tones. It is widely used in floral and non-floral perfumes: most often in carnation, hyacinth, orchid, and clover fragrances, and almost inevitably in fougère accords. Very persistent, with woody, earthy, and sweet, dry notes.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51139678667079,"sku":"AMYLSALICYLATE-5","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51612380922183,"sku":"AMYLSALICYLATE-10","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8551.jpg?v=1740594927"},{"product_id":"para-methyl-acetophenone","title":"PARA METHYL ACETOPHENONE – sweet, amber and powdery note with hints of vanilla, amber, talc, acacia and cumin","description":"\u003cp\u003e Floral, Fruity, Nerolic, Aniseed, Almond. The aroma is strong, similar to hawthorn and acacia, with notes of vanilla and cumin.\u003cbr\u003e Flavor description: cumin, sweet, vanilla, creamy.\u003cbr\u003e Suitable for: nuts, vanilla, spicy vegetables, fruity and sweet dishes.\u003cbr\u003e\u003cbr\u003e Smell and uses of para-methylacetophenone:  \u003cbr\u003eRosewood, Hay, Clover, Tomato. A recreation of mimosa, linden, hawthorn, and cassia. It has a strong scent, but its full effect becomes clear only when diluted or used. It is used in fresh and spicy-floral perfumes, such as hawthorn, lilac, mimosa, and acacia. It also provides a fresh, slightly floral accent in leather fragrances. It can also be used in many fragrances for a fresh, spicy accent. It is a top and middle note in perfumes.\u003cbr\u003e\u003cbr\u003e Because the odor is strong and you often want to use a small amount, it's best to dilute it 10-25%. It mixes well with dipropylene glycol. Store in a cool, dry, dark place out of reach of children.\u003cbr\u003e\u003cbr\u003e The substance has a fairly long shelf life, with a purity of at least 96%. The manufacturer is usually Symrise. It is a synthetic substance, but occurs naturally in small quantities.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51138872049991,"sku":"PARAMETHYLACETOPHENONE-5ml","price":3.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":53203578814791,"sku":"PARAMETHYLACETOPHENONE-10ml","price":7.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53203578847559,"sku":"PARAMETHYLACETOPHENONE-50ml","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53203578880327,"sku":"PARAMETHYLACETOPHENONE-100ml","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8532.jpg?v=1740589539"},{"product_id":"benzaldehyde","title":"BENZALDEHYDE – sweet, almondy and fruity note with hints of cherry, marzipan and bitter almond","description":"\u003cp\u003e Colorless liquid, soluble in 0.3% water. Soluble in alcohol and oils.\u003cbr\u003e\n Sweet and intense aroma, reminiscent of freshly ground bitter almonds. When properly diluted, it has a spicy yet sweet flavor.\u003cbr\u003e\n It is sometimes used in perfumery to give a particular effect to top notes, as well as a microelement in some floral compositions (lilac, sweet pea, etc.).\u003cbr\u003e \nIt is widely used in aromatic compositions, not only in \"almond\" perfumes, but also in imitations of berries, butter, apricot, brandy, cherry, coconut, liqueur, peach, plum, pecan, pistachio, rum, spices, vanilla, etc.\u003cbr\u003e\n It is the main, if not the only, aromatic component of \"Marzipan\" sweets (ground sweet almond kernels with small amounts of bitter almond kernels inside them).\u003cbr\u003e\n The concentration in the finished product usually ranges from 150 to 160 parts per million, except in chewing gum, where a concentration of up to 800 parts per million is used.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51138096955719,"sku":"BENZALDEHYDE-5","price":5.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51616239255879,"sku":"BENZALDEHYDE-10","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8528.jpg?v=1740584628"},{"product_id":"cinnamic-alcohol","title":"CINNAMIC ALCOHOL – floral, balsamic and spicy note with hints of soft cinnamon and exotic flowers","description":"\u003cp\u003e Colorless liquid that crystallizes at room temperature.\u003cbr\u003e\n Almost insoluble in water, soluble in alcohol, propylene glycol, glycerin, and most cosmetic and aromatic oils, but practically insoluble in mineral oil.\u003cbr\u003e \nIt has a warm, balsamic, floral, and sweet aroma with a top note whose intensity depends on the purity of the material. It features notes of cinnamon, spice, floral, green, and fermented notes with powdery and balsamic nuances.\u003cbr\u003e\n Overall, the aroma is hyacinth-like, with some resemblance to the aroma of roses. It is widely used in perfume compositions, including many floral perfumes, soap fragrances, and so on. It combines beautifully with amyl salicylate, phenylethyl alcohol, aromatic propionates, benzoates, and so on.\u003cbr\u003e \nTypically used as a modifier-blender, it has good longevity and moderate fixing power. Cinnamon alcohol is suitable for amber and sunny floral notes. It imparts a cinnamon nuance that is both warm and spicy. It is less intense, heady, and warm than cinnamon aldehyde. It colors over time. Cinnamon alcohol is used as a modifier and fixative in roses, hyacinths, lilacs, lilies of the valley, and other floral compositions, especially in perfumes for toilet soaps. It is observed to occur naturally in cinnamon leaf oil and in hyacinth and narcissus absolutes.\u003cbr\u003e\n It is used in food flavoring compositions to imitate apricot, brandy, cinnamon, grape, liqueur, peach, plum, prune, walnut, raspberry, spices, strawberry, black walnut, in cocoa, coffee, other spicy dishes, dairy products, vanilla, hot spices, fruit dishes.\u003cbr\u003e \nThe concentration in baked goods is about 35 parts per million, but in chewing gum it can reach 700 parts per million. It is a good fixative and modifier.\u003cbr\u003e\n Cinnamon alcohol exists in two naturally occurring diastereomers: the trans (E) form is the most common and can be extracted from many plants, such as styrax essential oil. The cis form is much more potent. Commercial products are primarily composed of trans isomers, but perfumers tend to prefer the unexpected cis isomer for its more subtle aroma. Ethylvanillin is a constitutional isomer of cinnamon alcohol, although their odor is different, as cinnamon alcohol is much spicier and less sweet.\u003cbr\u003e\n It is used in small quantities to add richness that cannot be achieved otherwise, or to create beautiful floral bases. It can be used in quantities up to 2.18% of the finished product.\u003cbr\u003e \nIt can be found in liquid form as a natural isolate, which contains about 55% cinnamon alcohol, with the remainder being natural phenylpropyl alcohol and natural cinnamon aldehyde from the same extraction source. The liquid form makes it much easier to use than pure cinnamon alcohol, which is solid at room temperature.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51137787789639,"sku":"CINNAMICALCOHOL-5ml","price":3.5,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":53203511279943,"sku":"CINNAMICALCOHOL-10ml","price":5.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":53203511312711,"sku":"CINNAMICALCOHOL-50ml","price":11.5,"currency_code":"EUR","in_stock":true},{"title":"100 ml","offer_id":53203511345479,"sku":"CINNAMICALCOHOL-100ml","price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8524.jpg?v=1740581926"},{"product_id":"acetate-citronellyle","title":"CITRONELLYLE ACETATE – floral, fruity and citrus note with hints of fresh rose and lemon peel","description":"\u003cp\u003e CAS 150-84-5. Fragrant fruity aroma of rose, lime, bergamot, lavender, floral, clean, green, leafy, fresh, rose-fruity, geraniol, lily-of-the-valley, peony, cologne, plum, citrus, lychee, quince, orange juice, lily, cologne, lemon, pear, guava, fat, and rosewood-like. Wax, pear, and apple, fresh.\u003cbr\u003e\u003cbr\u003e Interesting rose note with fruity nuances. The character of a rose with green, leafy, and pear nuances. It also recalls certain fruits (plums, lychees).\u003cbr\u003e \u003cbr\u003eIt is used to create fruity notes in rose, lily-of-the-valley, and lavender fragrances. Citronellyl acetate has a less green apple note than geranyl acetate and neryl acetate. It may contain traces of citronellol or geraniol. Acetates can form acetic acid over time.\u003cbr\u003e\u003cbr\u003e The asymmetric carbon of citronellol gives this compound two distinct odors when separated into its enantiomers: (R)-(+)-citronellyl acetate is fruity and rosy, while (S)-(-)-citronellyl acetate is more aldehydic, dirty, and lemony. In perfumery, these two enantiomers can be used separately. In most cases, a mixture of them is used.\u003cbr\u003e\u003cbr\u003e Menthanyl acetate, Verdox®, and Vertenex® are the main isomers of citronellyl acetate. However, menthanyl acetate is much more reminiscent of bergamot, while Verdox® and Vertenex® are more woody.\u003cbr\u003e \u003cbr\u003eFlavor description: 1.00 - 5.00 ppm. Floral, waxy, aldehydic, with fruity green nuances. Fruity pear and apple, floral. Can be paired with apple, pear, banana, and berry flavors.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51062736978247,"sku":"ACETATECITRONELLYLE-1","price":4.0,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51062737011015,"sku":"ACETATECITRONELLYLE-2","price":7.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8185.jpg?v=1739486037"},{"product_id":"heliotropin-50-dpg","title":"HELIOTROPIN 50%DPG – sweet, powdery and almondy note with hints of vanilla, almond and soft flowers","description":"\u003cp\u003e It occurs naturally in Bourbon vanilla.\u003cbr\u003e\n White or colorless crystals.\u003cbr\u003e\n Soluble in cold water up to 0.2%, slightly better in hot water. Soluble in alcohol and oils, slightly soluble in propylene glycol. Insoluble in glycerin. Evaporates with steam.\u003cbr\u003e\n Very sweet, floral, warm, slightly spicy and persistent aroma, sometimes described as \"cherry\".\u003cbr\u003e\n Sweet, spicy-floral flavour, with considerable intensity.\u003cbr\u003e\n The \"spicy\" notes should not be reminiscent of safrole, but rather suggest a warm, almost herbaceous-fruity note, similar to that found in benzaldehyde, anisic aldehyde, anisolacetate, etc. The floral note of gheliotropine is very sensitive to the presence of impurities similar to safrole.\u003cbr\u003e\n The taste is slightly bitter at concentrations above 50 parts per million.\u003cbr\u003e \nHeliotropin is widely used in perfumery compositions, from the most expensive to those for home fragrances and industrial perfumery products. Concentrations can range from less than 1% to over 10%, but the floral effect is usually achieved with the use of a couple of percentages. The presence of heliotropin at lower concentrations is usually revealed by the \"evaporation\" of the perfume on a blotter, while at higher concentrations, heliotropin can be clearly perceived even in the upper part of the perfume. Although it is primarily a floral ingredient, it combines very well with many non-floral substances such as coumarins, eugenols, nitromusks, cedar derivatives, etc.\u003cbr\u003e\n This scent is absolutely necessary in jasmine and sweet pea fragrances, and is often used in lily of the valley, honeysuckle, frangipani, carnation, mimosa, etc.\u003cbr\u003e \nContrary to previous beliefs and repeated claims, gheliotropin is not necessarily present in scented soaps. High-quality recrystallized gheliotropin today is virtually free of impurities, which are commonly believed to be the primary cause of soap discoloration, either directly or indirectly (perhaps catalytically). Furthermore, soap quality today is at a level that causes fewer problems with alkali, foreign metals, and other chemically active substances. Therefore, discoloration problems with soap fragrances containing gheliotropin rarely occur due to gheliotropin alone, but can be aggravated by other perfumery ingredients, with or without gheliotropin.\u003cbr\u003e \nHowever, gheliotropin is very sensitive to certain amines, such as indole. Vapors escaping from a container containing indole can penetrate the walls of a gheliotropin container and turn its contents pink. Such contamination can occur over considerable distances, and this must be taken into account when storing these materials. Modern polyester fiber bags do not protect against such damage.\u003cbr\u003e\n Heliotropin is widely used in food flavoring compositions, although its strength as a flavoring is often underestimated, and its concentration should be kept at a minimum level to achieve truly pleasant, \"non-perfumery\" effects.\u003cbr\u003e \nThe most interesting effect of gheliotropin as a food flavoring is probably the fact that it is a synergist with vanillin, but not quite as much as coumarin. This gives a significant \"undertone\" to the vanilla-like scent, but the amount of gheliotropin to vanillin\/ethylvanillin ratio must be very low.\u003cbr\u003e\n Another interesting effect of gheliotropin is that it gives fruity complexes or a cherry-imitating scent the \"cherry stone\" effect.\u003cbr\u003e\n This pleasant difference from the strong benzaldehyde traditionally used in American cherry flavoring lends a richness to the imitated scent, which can contain many volatile esters. It pairs beautifully with aniseed and its esters, vanilla, peach, and plum, as well as various cherry nuances.\u003cbr\u003e\n It is also used to make strawberry, cola, rum, maple, walnut and \"Tutti-frutti\" flavors.\u003cbr\u003e \nThe concentration typically used in the finished product ranges from 5 to 20 parts per million, with the exception of chewing gum, which can reach 40 parts per million.\u003cbr\u003e\n Heliotropin is used in notes of carnation, mimosa, tuberose, frangipani, amber, and fujière. It is stable in soap bases, but may be responsible for coloration in cosmetic products. It is gradually being replaced with Heliotropex, as imports are regulated above certain quantities.\u003cbr\u003e\n Compared to vanilla, it has a note of anise and almond.\u003cbr\u003e\n It is excellent when blended with coumarin and vanilla and adds a wonderful, sweet nuance to perfumes. It has a delicate aniseed quality and mixes very well with aniseed, as demonstrated by Jean Carles in his perfume Canoe (1936) for Jean Patou.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51137669103943,"sku":"HELIOTROPDPG","price":6.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8521.jpg?v=1740580698"},{"product_id":"methyl-salicylate","title":"METHYL SALICYLATE – herbaceous, sweet, medicinal note with hints of wintergreen and mint","description":"\u003cp\u003e Colorless, oily liquid.\u003cbr\u003e\n Insoluble in water and glycerin, slightly soluble in propylene glycol, soluble in alcohol, mineral oils and perfumery oils.\u003cbr\u003e\n Warm, sweet, rooty-fruity, medicinal, salicylate scent, with notes of peppermint, tuberose.\u003cbr\u003e\n This is a key element of the tuberose scent and can contribute (usually only in small amounts) its distinctive, pungent character in the recreation of this floral scent, as well as in fruity and many other perfumes.\u003cbr\u003e\n Colorless, oily liquid. It solidifies when cold and melts again at -9°C.\u003cbr\u003e\n Soluble in water to 0.0700%, soluble in propylene glycol, mixes with alcohol and oils.\u003cbr\u003e\n Warm, sweet and fruity-browned aroma with moderate or low persistence.\u003cbr\u003e \nA tart-sweet, fruity, and grounding scent with a burning sensation at high concentrations. Due to a subconscious reaction in people who regularly consume methyl salicylate-flavored sweets or toothpastes, the term \"mentholated\" is often used to describe the taste or smell of this complex ester. Methyl salicylate is a typical example of an aromachemical with very different intended uses and, consequently, very different descriptions of its odor and flavor.\u003cbr\u003e \nSince in Europe this material was primarily used to mask odors in industry (to flavor paper strips, labels, glues, etc.), while initially (as natural pear-pear oil) it was used as a flavoring in America, in American Indian tea, in folk medicine, and later as the most popular chemical for flavoring sweets and soft drinks for decades, it is clear that the ester will have very different odor\/flavor characteristics in different countries. In this, it is very similar to Safrol.\u003cbr\u003e \nMethyl salicylate is used in perfumery compositions as a secondary ingredient in many types of \"exotic florals\" such as tuberose, cassia, etc., as well as artificial ylang-ylang. Its scent can be enhanced by other floral notes, creating a sweet nuance in a fujere. It's logical to think that the only aromatic chemical of interest for perfumery contained in fern rhizomes is methyl salicylate, since the common fern contains no other significant volatile compounds. Amylsalicylate is more widely used because it has incredible persistence, sweetness, and freshness without the characteristic \"candy\" odor of the methyl ester.\u003cbr\u003e\n Methyl salicylate is used in the tuberose notes and orange color as a modifier of the solar notes, bringing a fruity nuance.\u003cbr\u003e\n It is a potent substance with a detection threshold of tens of parts per million.\u003cbr\u003e \nThis ester is widely used in food flavoring compositions and is often the main, if not the only, ingredient in certain types of consumer products.\u003cbr\u003e\n It is used as a secondary component in many food flavorings, such as strawberry, grape, blackcurrant, etc., as well as in nut, vanilla, spice blends, etc. It gives fruity fragrances a distinctive \"green\" note.\u003cbr\u003e\n The average concentration in most finished products is between 25 and 1000 parts per million, but in toothpastes it can exceed 8000 parts per million.\u003cbr\u003e \nPharmacological reports show that the lethal dose of methyl salicylate is approximately 10 grams for a child and approximately 30 grams for an adult in 24 hours. It is not uncommon for children to \"eat\" toothpaste, and to obtain a lethal dose of the complex ester, approximately 1200 grams, or approximately 8-10 tubes of toothpaste flavored with 0.8% methyl salicylate, would be required. To obtain the same dangerous amount, it would be necessary to drink more than 10 liters of non-alcoholic beverages or approximately 3 kg of chewing gum. Numerous cases of methyl salicylate poisoning in children are reported in the United States each year.\u003cbr\u003e\n Despite its widespread use as a flavoring, methyl salicylate is poisonous if ingested, so special care should be taken when handling or storing this material.\u003cbr\u003e\n If small children have access to your work area, take steps to ensure the solution is safe and ensure it is stored safely.\u003cbr\u003e \nVanillin is a constitutional isomer of methyl salicylate.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51137554645319,"sku":"METHYLSALICYLATE","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8511.jpg?v=1740579675"},{"product_id":"phenyl-acetaldehyde","title":"PHENYL ACETALDEHYDE EXTRA – floral, green and sweet note with hints of hyacinth and honey","description":"\u003cp\u003e Hyacinth-flower, sweet, leafy green, aldehydic. Very strong.\u003cbr\u003e\n Apple; apricot; berries; cherry; chocolate; grape; grapefruit; honey; hyacinth; lemon; melon; orange; green; hazelnut; fruity; peach; peanut; vegetable; wine.\u003cbr\u003e\n A very strong floral aldehyde with a characteristic hyacinth note and green nuances. It is very versatile, but can be unstable. It can be stabilized with primary alcohols, such as phenylethyl alcohol (PEA). It can be diluted up to 50%.\u003cbr\u003e\n PEA also helps to further emphasize the floral appearance.\u003cbr\u003e\n Colorless liquid. The pure material can easily form polymers, and to slow this polymerization, this aldehyde is usually diluted 50% with diethyl phthalate.\u003cbr\u003e\n Very sparingly soluble in water, soluble in alcohol and oils.\u003cbr\u003e \nThe cured material can be virtually odorless.\u003cbr\u003e\n Very strong and penetrating scent, pungent green, floral and sweet, like hyacinth.\u003cbr\u003e\n Persistence is quite low, but traces of the polymerized material in the commercial product can act as a fixative and create the impression of good persistence. The scent of this material is fainter.\u003cbr\u003e\n This aldehyde is widely used in hyacinth, lilac, rose, lily, narcissus, honey, acacia, sweet pea, cyclamen, apple, and countless other fragrances. Dimethyl acetal is often used in the base of rose perfumes to accentuate the earthy and green notes. It is used with floral, citrus, and leather notes.\u003cbr\u003e \nThe main disadvantage of using this aldehyde is that it isn't very stable. Perfumes containing a significant amount of phenylethylaldehyde noticeably lose strength after one to two months of storage, and the aldehyde may stop \"emerging.\" The fragrance's character changes, and the customer may wonder why their new bottle smells so much \"stronger\" than the same perfumes purchased four months earlier. This inevitably happens with almost all perfumes in which phenylethylaldehyde is a noticeable component.\u003cbr\u003e\n It is advisable to use aldehyde at such low concentrations that the inevitable change is less noticeable and not to store perfumes containing aldehyde at relatively high concentrations.\u003cbr\u003e \nPhenylethylaldehyde has a flavor similar to that of its inferior counterpart, benzaldehyde, and is used to enhance the effect of benzaldehyde in flavorings that mimic almonds and pistachios. Its sweetness is also used in raspberries, strawberries, apricots, cherries, peaches, honey, and in spicy and fruity complexes, etc.\u003cbr\u003e\n The concentration usually used is very low, about 0.8 to 2 parts per million in the finished product, but in chewing gum it can be much higher.\u003cbr\u003e\n It fades over time.\u003cbr\u003e\n When it interacts with methylatranilate, a molecule is formed with a scent reminiscent of rose, honey, greenery, and mandarin.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51137474330951,"sku":"Phenylacetaldehydeextra-5ml","price":5.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":52667646640455,"sku":"phenylacetaldehydeextra-10ml","price":7.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":52667646673223,"sku":"phenylacetaldehydeextra-50ml","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8518.jpg?v=1740578196"},{"product_id":"acetate-styrallyle","title":"STYRALLYLE ACETATE – floral, green and fruity note with hints of lilac and pear","description":"\u003cp\u003eOne of the classic metallic-green notes, it's widely used, despite its rather unpleasant odor in its pure form. In addition to its classic use in gardenia and other floral compositions, it's useful to add a dry, fresh, and fruity top note to many other compositions. This material was famously used in L'Air du Temps to create a minimalist sketch of gardenia in the fragrance's central floral bouquet, where it also works in harmony with traces of C11 undecylenic aldehyde (as in many other famous fragrances, including Miss Dior and Cabochard), connecting the top and heart notes.\u003cbr\u003e\n\u003cbr\u003e\n Jean Carles uses at least 4% of this material in Ma Griffe, where it is again used together with aliphatic aldehydes.\u003cbr\u003e \nIt is used in rhubarb, gardenia, and tuberose notes. It is widely used in both women's and men's perfumery for a modern effect and drier top notes. It adds a spicier note, resembling a rhubafuran-type molecule and a more sulfurous ingredient like rhubofix.\u003cbr\u003e\n It is a key ingredient in modern perfumery, adding a fruity, green and spicy effect in the top notes.\u003cbr\u003e\n Colorless liquid. May discolor over time (chromophoric molecule).\u003cbr\u003e\n Practically insoluble in water, soluble in alcohol and oils.\u003cbr\u003e\n Strong and penetrating, green-floral aroma, which becomes more fruity when diluted, with a moderate to low persistence.\u003cbr\u003e\n Specific flavor: sour-menthol, fruity-berry when diluted to less than 20 parts per million.\u003cbr\u003e\n This ester is widely used in perfumery and is part of the top notes of several very popular and successful fragrances.\u003cbr\u003e \nIt is usually associated with the gardenia plant, but its scent is characteristic only of certain stages of gardenia flower maturity and only of certain varieties. However, the ester is used in many types of fragrances, primarily those with fruity and green notes, and plays an important role in top note complexes, including oakmoss, galbanum, alilionone, citrus oils, and so on. Despite its apparent harshness, it can be used at relatively high concentrations, often exceeding 2 or 3%. With the presence of benzyl acetate and citrus oils, the concentration of the main ester can be even higher. Caution should be exercised when assessing the impact of this substance too quickly, as it tends to be very visibly \"absorbed\" into the perfume composition after 24 hours, and often even after a few days or more.\u003cbr\u003e \nIn smaller quantities, it is used in compositions of lilac, hyacinth, tuberose, lily of the valley, etc.\u003cbr\u003e\n The ester is also widely used in food flavoring compositions, particularly in \"spicy\" fruit varieties such as pineapple, apricot, gooseberry, apple, as well as in compositions of plum, peach, and many berry or fruit-berry combinations.\u003cbr\u003e\n The concentration in the finished product varies from 1 to 30 parts per million.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51137446576455,"sku":"STYRALLYLEACETATE","price":4.95,"currency_code":"EUR","in_stock":false},{"title":"10 ml","offer_id":51169323843911,"sku":null,"price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8516.jpg?v=1740577686"},{"product_id":"calone","title":"CALONE – marine, ozonic and aquatic note with hints of melon and salty air","description":"\u003cp\u003e It is used in fresh, floral, white flower, spring, and marine notes. It was discovered in 1966.\u003cbr\u003e\n Calone's olfactory perception threshold is equivalent to 31 picograms\/liter, equivalent to a grain of salt in an Olympic-sized swimming pool. However, it is less potent than Azurone, another molecule with a marine odor.\u003cbr\u003e\n Calone pioneered the aquatic fragrance trend in the 1990s, embodying the trend of perfumes that were far from the skin and closer to nature.\u003cbr\u003e \nCalone is an ozonic-floral fragrance, with nuances of heliotrope-melon-green, fresh, marine-fresh, aquatic and green-floral, as in eau-de-issey.\u003cbr\u003e\n Its production is approximately 30 tons per year.\u003cbr\u003e\n Stability: Tends to discolor when exposed to heat. Its odor may also change during alcoholic maceration.\u003cbr\u003e\n A classic fresh, aquatic, marine note, used in many modern compositions.\u003cbr\u003e\n The original Calone from Firmenich has a crystalline appearance.\u003cbr\u003e \nMarine fragrances, such as Christian Mathieu's \"Kenzo pour homme\" (Kenzo, 1991), were only possible thanks to Calone 1951, which was discovered by John Joseph Birébum, David Pride Cameron, and Charles Robert Stevens of Pfizer in 1966. For over 20 years, Calone 1951 played a secondary role in perfumery and was used only as a trace component, for example, in lily-of-the-valley accords. \"Kenzo pour homme\" for men and \"Escape\" (Calvin Klein, 1991) changed everything in an instant, starting the marine trend, with sequels such as \"L'eau d'Issey pour homme\" (Issey Miyake, 1994), composed by Jacques Cavallier, \"Polo Sport Woman\" (Ralph Lauren, 1996) by Jim Krivda, \"Cool Water Woman\" (Davidoff, 1997) by Pierre Bourdon and \"Aquawoman\" (Rochas, 2002) by Michel Almairac.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5g","offer_id":51115090018631,"sku":"calone-5g","price":13.0,"currency_code":"EUR","in_stock":true},{"title":"10g","offer_id":53624227955015,"sku":"calone-10g","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8430_1.jpg?v=1740247972"},{"product_id":"oxyde-rose","title":"OXYDE ROSE 90.10 – floral, fresh and metallic note with dewy rose nuances","description":"\u003cp\u003e Floral-pink, green-geranial, bright-pure, metallic, moist. Diffused and powerful.\u003cbr\u003e \nAn unusual and potent component of rose oil, first discovered in 1959, also found in geranium, lychee, and Gewürztraminer wine. It is often used to impart a green or metallic note and to enhance diffusion. It has a particular affinity with -carvone, especially in floral arrangements.\u003cbr\u003e\n Pungent and widespread, a greenish-gaseous or \"hard\" green, floral odor with a short persistence. The similarity to geranium is only apparent when diluted with rose oxide and is best appreciated in the composition. The diluted material also has a rose-like character.\u003cbr\u003e\n Used in the restoration of roses to impart a note of green rose stem. It is used in geranium notes to add a fruity nuance. It contributes a raw vegetal nuance, enhancing the fruity notes of lychee, exotic fruits, and red berries.\u003cbr\u003e \nCompared to other green and pink notes, it does not possess those metallic notes such as diphenyl oxide and benzophenone.\u003cbr\u003e\n Stable in perfumery and in various functional bases.\u003cbr\u003e\n There are two enantiomers, and their properties can vary depending on the synthesis parameters. The dextrorotatory rose oxide is more spicy, while the levorotatory one is more metallic. Both are used in perfumery.\u003cbr\u003e\n Very slightly soluble in water, soluble in alcohol and oils.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51101835362631,"sku":"oxyderose-5ml","price":3.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":52667649884487,"sku":"roseoxyde-10ml","price":7.5,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":52667649917255,"sku":"roseoxyde-50ml","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8372.jpg?v=1740063191"},{"product_id":"nerol","title":"NEROL EXTRA – floral and citrus note, with nuances of rose, bergamot and neroli","description":"\u003cp\u003e CAS \u003cspan data-sheets-root=\"1\"\u003e106-25-2.\u003c\/span\u003e Very slightly soluble in water, soluble in alcohol and oils.\u003cbr\u003e Nerol is a monoterpene alcohol commonly found in essential oils, such as lemongrass and hops. It is a colorless liquid with a fresh, sweet, rose-like aroma, often considered fresher than its isomer, geraniol.\u003cbr\u003e Sweet, floral-rosy and neroli, refreshing, moist, marine.  \u003cbr\u003eThis isomer of geraniol was first discovered in neroli oil and has a more watery, delicately rosy floral aroma, as well as being more metallic than geraniol.\u003cbr\u003e It is used in the notes of rose, geranium, orange and verbena.\u003cbr\u003e Nerol is widely used in the perfume industry for its pleasant floral aroma. It also serves as a precursor in the synthesis of various compounds, including citronellal and citral.\u003cbr\u003e This compound is present in various essential oils, often combined with geraniol. In particular, it is found in neroli oil, from which it takes its name, and also in clary sage and lemongrass oils.  \u003cbr\u003eA sweet, rosy fragrance, refreshing and \"wet,\" with a scent reminiscent of the sea coast, and moderate persistence. The dry notes vary depending on the purity of the material. Very pure neroli typically have a stronger emphasis on the \"fresh sea coast\" scent and less on the rose notes, while products with a high geraniol content mask the \"marine\" notes in favor of more intense rose tones.\u003cbr\u003e Sweet and fruity-rosy flavor; at a concentration below 10 parts per million, the fruitiness prevails, becoming more similar to that of a blackberry rather than a rose.  \u003cbr\u003eThis alcohol is widely and frequently used in perfumery, but not in quantities comparable to geraniol and citronellol. It imparts a freshness to rose bases, something the other two alcohols cannot achieve. However, it is also used in various sweet-floral perfumes, such as mimosa, magnolia, lilac, neroli, alpine violet, jasmine, etc., as well as in citrus colognes, lily of the valley, orchid, etc. Its effect is often noticeable at concentrations of one to two percent in the composition.\u003cbr\u003e Neroli is also used in food flavoring compositions thanks to its blackberry and strawberry effect, in fruity complexes (its persistence surpasses that of common products) and in honey bases.\u003cbr\u003e It finds a particular application in synthetic lemon oil without terpenes.\u003cbr\u003e The concentration in the finished product varies from 1 to 20 parts per million.\u003cbr\u003e It has a tendency to polymerize by oxidation.\u003c\/p\u003e\n\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51074504491335,"sku":"Nerolextra-5ml","price":4.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51074504524103,"sku":"Nerolextra-10ml","price":9.0,"currency_code":"EUR","in_stock":true},{"title":"50 ml","offer_id":52667643461959,"sku":"nerolextra-50ml","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8246.jpg?v=1739656981"},{"product_id":"salicylate-isobutyle","title":"ISOBUTYLE SALICYLATE – floral, sweet and balsamic note with nuances of white flowers and sandalwood","description":"\u003cp\u003e Floral, Ylang-ylang, Chrysanthemum, Orchid, Tobacco, Sweet, spicy, refreshing, with notes of wintergreen, clover, grassy, ​​orchid, floral, evergreen.\u003c\/p\u003e\n\n\u003cp data-start=\"354\" data-end=\"729\" class=\"\"\u003e Isobutyl salicylate is a classic molecule in perfumery, prized for its ability to harmonize and round out compositions. It has a soft and velvety floral profile, with a balsamic sweetness reminiscent of white flowers (such as jasmine and lily of the valley), a woody-creamy base similar to sandalwood, and a delicate powdery nuance.\u003c\/p\u003e\n\n\u003cp data-start=\"731\" data-end=\"946\" class=\"\"\u003e It is widely used as a supporting ingredient, capable of binding together floral, fruity and oriental notes, softening the transitions and giving body, warmth and sensuality to the fragrance.\u003c\/p\u003e\n\n\u003ch3 data-start=\"1196\" data-end=\"1218\" class=\"\"\u003e \u003cstrong data-start=\"1203\" data-end=\"1216\"\u003eUsage:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"1219\" data-end=\"1269\" class=\"\"\u003e Ideal as a base or core ingredient, in: \u003c\/p\u003e\n\n\u003cul data-start=\"1270\" data-end=\"1455\"\u003e\n\n\u003cli data-start=\"1270\" data-end=\"1328\" class=\"\"\u003e\n\n\u003cp data-start=\"1272\" data-end=\"1328\" class=\"\"\u003e floral fragrances (e.g. lily of the valley, jasmine, rose) \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1329\" data-end=\"1360\" class=\"\"\u003e\n\n\u003cp data-start=\"1331\" data-end=\"1360\" class=\"\"\u003e warm and sweet oriental\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1361\" data-end=\"1405\" class=\"\"\u003e\n\n \u003cp data-start=\"1363\" data-end=\"1405\" class=\"\"\u003esoft and structured chypre accords \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1406\" data-end=\"1455\" class=\"\"\u003e\n\n\u003cp data-start=\"1408\" data-end=\"1455\" class=\"\"\u003e feminine, powdery and classical compositions\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-start=\"1408\" data-end=\"1455\" class=\"\"\u003e \u003cstrong data-start=\"1469\" data-end=\"1485\"\u003ePersistence:\u003c\/strong\u003e Medium-high, excellent ability to fix and amplify floral notes.\u003c\/p\u003e\n\n\u003cp data-start=\"1611\" data-end=\"1786\" class=\"\"\u003e Despite its discreet presence, Isobutyl Salicylate is one of the most precious “invisible” ingredients for perfumers: it does not dominate, but makes everything else shine.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51101212279111,"sku":"ISOBUTYLESALICYLAT-1","price":3.9,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51101212311879,"sku":"ISOBUTYLESALICYLAT-2","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8367.jpg?v=1740057634"},{"product_id":"phenylacetate-isobutyle","title":"ISOBUTYLE PHENYLACETATE – fruity and floral note, with hints of pear, white flowers and honey","description":"\u003cp\u003e CAS 102-13-6. Sweet, cocoa, floral-rosy, musky, honeyed. Diffused, balsamic, with notes of incense.\u003cbr\u003e Colorless, slightly oily.\u003cbr\u003e Indissoluble in water. Almost insoluble in propylene acid, glycerin, and mineral oil, soluble in alcohol and fragrances or flavorings.\u003cbr\u003e Powerful and very widespread perfume, with notes of leaf-rose-musk, with a characteristic top note effect.\u003cbr\u003e Slightly waxy notes (fresh, similar to narcissus) are characteristic of the pure product, while in other varieties very evident animal and honey notes predominate.  \u003cbr\u003eWidely used in perfumery to obtain fresh \"petal\" notes of rose, peony, narcissus, carnation, sweet pea, freesia, hyacinth and others.\u003cbr\u003e Used in food flavoring compositions to imitate butter, caramel, chocolate, tutti-frutti, honey, nuts, and also - in small quantities - to impart a minty flavor to mouthwashes, etc.\u003cbr\u003e The concentration in the finished product usually ranges from 5 to 8 parts per million.\u003c\/p\u003e\n\n\u003cp\u003e Resistance 96 hours.\u003c\/p\u003e\n\n\u003cp\u003e Common use \u003cspan data-src-align=\"56:17\" class=\"EzKURWReUAB5oZgtQNkl\"\u003eup to 8% in concentrate.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e IFRA Recommendations - No.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51098659324231,"sku":"ISOBUTYLE PHENYLACETATE -1","price":4.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51098659356999,"sku":"ISOBUTYLE PHENYLACETATE -2","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8347.jpg?v=1740000012"},{"product_id":"salicylate-cis-3-hexenyle","title":"CIS 3 HEXENYLE SALICYLATE – floral, green and fresh note, similar to orchid","description":"\u003cp\u003e Cis-3-hexenyl salicylate is balsamic, floral, green, and orchid-like. It adds freshness and a sense of space to perfumes and can be considered useful for almost any type of fragrance.\u003cbr\u003e This material combines perfectly with related substances, in particular with cis-3-hexenyl benzoate, cis-3-hexenol and cis-3-hexenyl acetate.\u003cbr\u003e Like benzoate, it also blends well with herbal oils such as clary sage oil and lavender oil, as well as absolutes.\u003cbr\u003e Colorless oily liquid.\u003cbr\u003e Insoluble in water, soluble in alcohol and oils.\u003cbr\u003e It has a sweet, slightly greenish-balsamic flavor. A persistent aroma. Greener and less floral than hexyl salicylate.  \u003cbr\u003eIt is used for solar, ylang-ylang, and tuberose notes, as well as in florals. It adds a green note to white flowers. It ensures a good connection between the top and base notes. It is the most environmentally friendly salicylate. It can color the product over time.\u003cbr\u003e A more elegant alternative to amyl salicylate and a major structural component in fine perfumery. This material appears in \"Fiji\" (1966) at a concentration of about 6% and is used again in \"Opium\" (1977) and \"Paris\" (1983).\u003c\/p\u003e\n\n\u003cp\u003e Resistance 216 hours.\u003c\/p\u003e\n\n\u003cp\u003e Common use 2-5% in concentrate.\u003c\/p\u003e\n\n\u003cp\u003e IFRA Recommendations - No.\u003c\/p\u003e","brand":"La Profumiera di Venezia by Irina Vaganova","offers":[{"title":"5 ml","offer_id":51098600014151,"sku":"cis3-hexenyle-salicilate-1","price":4.95,"currency_code":"EUR","in_stock":true},{"title":"10 ml","offer_id":51098600046919,"sku":"cis3-hexenyle-salicilate-2","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/9397\/5111\/files\/IMG_8346.jpg?v=1739999330"}],"url":"https:\/\/store.profumieradivenezia.it\/en\/collections\/floreali.oembed","provider":"La Profumiera di Venezia by Irina Vaganova","version":"1.0","type":"link"}